Private Cooking Class - Hands-on Pasta-Making in Tuscany With a Local Chef
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Chef Alexandra brings the heart of Tuscany to life through immersive cooking classes that celebrate its rich flavors and traditions. With years of experience working alongside local chefs and sommeliers, she guides guests in crafting traditional dishes like handmade pasta and classic Italian sauces. Each session is thoughtfully curated to blend culinary techniques with the vibrant history and culture of Tuscan cuisine. Chef Alexandra’s welcoming approach ensures every participant leaves with new skills, cherished memories and the ability to recreate the essence of Tuscany in their own kitchens.
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Silvia
21 Dec 2024
This is truly a one-of-a-kind experience! Not only will you learn to prepare some of the region’s most iconic and traditional dishes under the guidance of a highly skilled and knowledgeable chef, but you’ll also enjoy the chance to visit a stunning Tuscan winery nestled in a breathtaking location. It’s the perfect blend of culinary discovery and cultural immersion!