Cooking Class - Crafting Italian Pasta in San Gimignano

€ 145 Per person

all-inclusive: 2-hour class, 3-course meal.

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What You’ll Do

Roll, shape and cook fresh pasta in a true Italian setting.

What better way to experience authentic Italian gastronomy than by joining a cooking class in San Gimignano on your trip to Italy? Eat like a local in the small medieval town of Tuscany, near Siena, where local Chef Vittoria will teach you how to make some classic pasta dishes from scratch that represent regional Tuscan cuisine.

You'll start by making a pasta dough from scratch and shaping it into tagliatelle pasta shape. Then try your hand at the thick hand-rolled pici pasta originating from the nearby province of Siena. You'll also make the iconic stuffed pasta called ravioli and pair your hand-made pasta with a rich Italian tomato sauce.

This is your chance if you've always wanted to cook Tuscan food alongside an Italian chef. Book your spot today.

This class includes drinks and full tasting of wines, oils and balsamic vinegar, dessert and dessert wine and of course the dishes prepared during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 50
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Adult, Fun, Group, Italian, Pasta Making

Meet your chef

Chef Vittoria or Resident Chef Shot
Chef Vittoria or Resident Chef Verified Chef

8 reviews

Chef Vittoria welcome visitors to San Gimignano, a medieval town known as the “land of wine” in the heart of Tuscany. As a cookbook author and instructor, Chef Vittoria shares the region’s rich culinary heritage through authentic Tuscan cooking classes. Food enthusiasts learn to make pasta, pizzas, desserts and more at the family-operated winery surrounded by the picturesque Italian countryside.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Roll, shape and cook fresh pasta in a true Italian setting.

What better way to experience authentic Italian gastronomy than by joining a cooking class in San Gimignano on your trip to Italy? Eat like a local in the small medieval town of Tuscany, near Siena, where local Chef Vittoria will teach you how to make some classic pasta dishes from scratch that represent regional Tuscan cuisine.

You'll start by making a pasta dough from scratch and shaping it into tagliatelle pasta shape. Then try your hand at the thick hand-rolled pici pasta originating from the nearby province of Siena. You'll also make the iconic stuffed pasta called ravioli and pair your hand-made pasta with a rich Italian tomato sauce.

This is your chance if you've always wanted to cook Tuscan food alongside an Italian chef. Book your spot today.

This class includes drinks and full tasting of wines, oils and balsamic vinegar, dessert and dessert wine and of course the dishes prepared during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 50
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Adult, Fun, Group, Italian, Pasta Making
Reviews

Reviews Chef Vittoria or Resident Chef received outside of Cozymeal

Sophie

Sophie

21 Jan 2025

The experience of rolling out fresh pasta by hand was so satisfying. The chef’s tips and tricks were invaluable, and the final meal was exquisite.

Lisa M.

Lisa M.

20 Jan 2025

Learning to cook traditional recipes in such a beautiful setting was magical. The chef’s stories added so much charm to the experience.

David

David

19 Jan 2025

This class was the highlight of our trip to San Gimignano. The recipes were easy to follow, and the end result was delicious. Plus, the wine pairing was a fantastic touch.

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