Cooking Class - Summer-Inspired Pasta Menu in Sicily
€ 125 Per person
all-inclusive: 3-hour class, 3-course meal.
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Born in Palermo, Chef Maria-Pia invites guests to experience an authentic taste of Sicily. Immersing visitors in local culture, Chef Maria-Pia teaches time-honored techniques passed through generations of Italian cooks. Working with regional ingredients, she teaches students to craft extraordinary food with traditional methods. Each lesson with Chef Maria-Pia showcases Sicilian hospitality with knowledge, humor and memorable flavors.
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Reviews Chef Maria-Pia received outside of Cozymeal
Justine
27 Jan 2025
One of the best experiences of our trip!!! We had two weeks all over Italy and ended with Chef Maria-Pia, Lorenzo and RIham!!! They had us prepare the best meal of our trip, we learned so much, we felt apart of their family! AMAZING EXPERIENCE!!!!!
Flyer
25 Jan 2025
Had an excellent afternoon cooking with Chef Maria-Pia with an excellent and funny translator Lorenzo! Very easy recipes with mouthwatering results!!! Will now make excellent meatballs in tomato sauce at home! Delicious Cannoli and super panelle!!! Thank you Chef Maria-Pia and Lorenzo!!!!
Lucky
24 Jan 2025
We love food and took this class for an enjoyable end to our visit to Sicily. It was very informative, fun and the food was delicious! Chef Maria-Pia timed this class perfectly! First, we made our pistachio dessert so it would chill for after dinner. Next, we prepared a pasta dough. While that rested we prepared eggplant. Then we made meatballs and tomato sauce. We cut the dough into tagliatelle and then put it all together for a wonderful meal of pasta alla Norma. A bottle of wine was opened to add to that authentic dining experience. Lorenzo helped with the English translation and his humor and energy kept this a fun class. All of us consider ourselves pretty good at cooking and walked away with added tips.