Cooking Class - Make Fresh Pasta With Local Chef in Rome
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Meet your chef
Chef Vincenzo & Resident Chef Verified Chef
Chef Vincenzo values the diversity of his Italian roots as an essential component in the world of culinary expression. He considers food the purest expression of communication and honors the power it holds to bring people together. With a passion for unfolding rich Italian flavors on a plate, Chef Vincenzo welcomes everyone eager to explore the foodie scene in Rome to sit at his table or join him in the kitchen.
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Cancellation Policy
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Reviews Chef Vincenzo & Resident Chef received outside of Cozymeal
Sylvia
08 Aug 2024
My partner and I took a cooking class with Chef Vincenzo, where we learned how to make fettuccine, ravioli, and tiramisu from scratch. What made this experience special was Chef Vincenzo's storytelling about the history behind each dish and his useful tips for recreating them at home. His enthusiasm and love for cooking made learning fun and easy. It felt like we were truly part of the local scene in Rome, thanks to his warm, welcoming style. Plus, the restaurant’s location in the heart of Rome added to the immersive experience. I highly recommend this class to anyone wanting to dive into authentic Italian cooking! Bravi!
