Bread Making Classes in Hartford
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with 
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Flexible Locations
In-person or online.
CHEF’S PLACE
Signature Italian Breads
$89
Cooking Class
$89
Learn bread-making tips while crafting classic Italian loaves. In this hands-on cooking class, an expert chef teaches you how to prepare two iconic Italian breads: focaccia and ciabatta. You’ll explore techniques for forming, shaping and baking different types of dough. Then, amplify the flavors in your rustic...
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Verified Chef
Chef Royale or Resident Chef
Darien
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CHEF’S PLACE
French Brioche Menu
$89
Cooking Class
$89
Explore the irresistible world of French brioche. In this dynamic cooking class, you'll craft mouthwatering French brioche with step-by-step guidance. Learn the essentials of preparing this pastry-bread fusion to create buttery soft and delicious baked goodies. First up will be a rich chocolate brioche babka with...
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Verified Chef
Chef Thomas or Resident Chef
Canton
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CHEF’S PLACE
Brioche Baking Day
$89
Cooking Class
$89
Discover the joys of creating bake shop favorites from scratch. Savor the flavors of French baked goods with this cooking class. You'll join a gourmet chef who will share tips for mixing, whipping, frying and filling a trio of brioche recipes. Begin by baking chocolate brioche babka and frying dough into brioche...
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Verified Chef
Chef Royale or Resident Chef
Darien
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CHEF’S PLACE
Scratch-Made European Bread
$89
Cooking Class
$89
Plan a baking day filled with crunchy golden loaves of bread. Discover top-level methods for preparing a trio of European breads in this cooking class. Led by a gourmet chef, you'll learn the importance of proofing as well as how to mix, blend and shape homemade bread dough. Prepare an Irish cheddar and spring onion...
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Verified Chef
Chef Thomas or Resident Chef
Canton
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CHEF’S PLACE
European Bread
$89
Cooking Class
$89
Celebrate the art of scratch-made bread creations. Boost your baking skills by joining this cooking class focuses on authentic bread recipes. Led by a gourmet baker, you'll start with an Irish cheddar and spring onion soda bread. Next, is a crunchy Italian rosemary and roasted garlic focaccia. Finish this fun and...
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Verified Chef
Chef Royale or Resident Chef
Darien
More dates >
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OTHER EXPERIENCES in Hartford
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.