Private Chefs in Fresno
Best private chefs in Fresno for your next dining experience.
Starting at $59 per person!
See Menus
Book in seconds
5-Star Reviews!
A 5-Star Company
Forget the restaurant reservation; grab a seat at your kitchen table and hire private chefs in Fresno for an unforgettable gourmet experience. Your local expert chef will infuse sunshiny flavors and a pinch of California cool into menus that are perfect for your next event. Whether you’re planning an Italian inspired, fresh pasta showcase for an anniversary meal in Bullard, a laid-back birthday dinner in Downtown or a simple supper with friends in scenic Roosevelt, a private chef can bring a globe-trotting menu right to your door. You can customize your picks according to the number of guests and dietary requirements but, from there, your chef will manage the complete meal from start to finish. Book your private chef in Fresno today for a dreamy Californian experience.
How It Works
Select a Menu & Book
Select and book with just a few clicks.
Chef Shops
The chef buys the finest ingredients.
Chef Cooks, You Enjoy
Enjoy the chef’s creations cooked in your kitchen.
Chef Cleans Up
Relax while the chef leaves your place spotless.
Hire a Private Chef in Fresno
While it may be known as The Raisin Capital of the World, there is far more to the culinary scene of Fresno than dried grapes! Indeed, whether you’re enjoying the lively atmosphere of Tower District, exploring the farm-to-table restaurants of Downtown or sampling local delicacies in River Park, there’s plenty to tempt your tastebuds if you love great food. But what if you want to enjoy a great meal without having to leave the comfort of home? What if you feel like having a night off from dressing up and trying to settle on just one of the city’s countless restaurants? Well, maybe a private chef in Fresno can help.
Foodies love Cozymeal for the exceptional culinary experiences it facilitates, with a long and growing list of local Fresno chefs who love nothing more than helping foodies bring the restaurant experience home. Specializing in dinner parties, birthdays, anniversaries and a whole host of other special occasions, each chef promises to provide a unique dining experience with sample menus tailored precisely to you and your party's preferences. They’ll take care of everything, too, from grocery shopping to the dreaded clean up afterwards, leaving you free to enjoy the experience with those you love most.
meet Top-Rated Chefs on Cozymeal
Chef Luca
Atlanta
Chef Luca is a dynamic and talented gastronomic genius from Parma, Italy with more than 22 years of professional culinary experience under his belt. After spending years honing his craft in both Italy as well as Addis Abeba, Ethiopia, Chef Luca landed in Atlanta. He has found incredible success as a personal and private chef as well as a culinary instructor who loves incorporating history into his interactive classes.
| 290 Reviews
Chef Federico
Philadelphia
Chef Frederico has had a strong passion for cooking since he was a teenager, beginning his culinary career working as a waiter and as a manager in the restaurant business in his home country of Italy. Chef Frederico then came to the U.S. and his culinary career continued to reach new heights. Now, he is sharing his skills, knowledge, and gastronomic prowess in an array of incredible and delicious culinary experiences!
| 179 Reviews
Chef Daniel
Philadelphia
After graduating culinary school and completing an immersive internship in Italian culture and cuisine in Umbria, Chef Daniel landed a job as a sous chef where he was able to learn from and partner with Iron Chef Jose Garces. For the past five years, Chef Daniel has been the go-to chef for six eateries that are part of a restaurant group that has helped transform a once desolate neighborhood into a modern and trendy village.
| 170 Reviews
Chef Melissa
Boston
Chef Melissa uses cooking to bring food enthusiasts together, and to celebrate cultures and curiosities. After spending her youth in her home country of Taiwan, she worked as a food writer and spent dozens of years in Boston honing her craft alongside renowned chefs. Part story-teller, part educator, and part food and wine lover, Chef Melissa blends her Asian roots, her world travels and her love of food and culture to bring joy and inspiration to people everywhere.
| 153 Reviews
Chef Kelly
Denver
Chef Kelly is a culinary instructor and chef well-versed in many cuisines. Her most notable professional achievements include being part of the test kitchen team at one of the top gourmet food magazines in the country as well as becoming the managing lead chef instructor at the most successful recreational cooking school in New York City. Chef Kelly also has experience as a garde manager and is currently a freelance chef.
| 99 Reviews
Chef Yasmina
Los Angeles
Born in Rabat and raised in Casablanca, I was surrounded by beautiful smells and great food. Everyday was a celebration of flavors in my house. My mother and grandmothers were amazing cooks and inspired me to learn and develop a love for cooking and hosting. Since moving to America, I have been apart of “Beau Monde” in Philadelphia to “La Creperie” in Chicago. I have started my own business of creating beautiful, healthy Moroccan food with a California twist. I hope to share it with you!
| 93 Reviews
Chef Megan
Austin
Chef Megan is a classically trained culinarian and an ardent gastronome who brings more than a decade of professional culinary experience to the table as a chef, recipe developer, cooking class instructor and beyond. Chef Megan is currently developing her own cooking show and also serves as the sous chef of a local food truck that focuses on scratch-made fare from quality-sourced ingredients.
| 90 Reviews
Chef Danh
Tampa
Most of the time, sushi master Chef Danh puts his extensive sushi skills to use at an upscale Asian restaurant in South Tampa. His expertise in all things sushi extends from the classic to the contemporary, with a specialty in inventing new dishes and flavor combinations. His online videos guide his audience in preparing simple, home-based recipes. Chef Danh’s appreciation for well-prepared cuisine shines through in every aspect of his cooking classes.
| 67 Reviews
Chef Andrea
Seattle
Chef Andrea, who was born and raised in Turin, Italy, moved to the U.S. in 1999. He specializes in authentic gnocchi classes that utilize traditional and natural ingredients, as well as simple techniques to create the beloved dumplings. Join Chef Andrea as he teaches you how to impress yourself and wow family and friends at your next gathering!
| 66 Reviews
Chef Chris
Las Vegas
After beginning his culinary career as a dishwasher, Chef Chris went on to earn an associate’s degree in culinary arts, and a bachelor’s degree in food service management. After finishing culinary school, Chef Chris worked under a James Beard-nominated chef at his flagship restaurant in an up-and-coming neighborhood in Miami. During that time, Chef Chris further honed his skills and emerged as a leader in the kitchen.
| 65 Reviews
Chef Erin
Fort Worth
Chef Erin, a fourth-generation chef de cuisine, brings a legacy of culinary excellence and a flair for innovation. Recognized as “Best New Chef 2015” and a competitor on "Top Chef" and "Chopped," she has captivated audiences with her talent. Her restaurant has earned recognition as “Best New Restaurant 2018” and “Best Date Night Restaurant 2018.” Today, Chef Erin shares her passion through five-star culinary experiences, blending creativity and expertise to craft unforgettable moments for every guest.
| 61 Reviews
Chef Krong
San Diego
Chef Krong is a master of Thai cuisine. She spent her childhood in Thailand, first learning the art of Thai food in her grandmother's kitchen. She later adopted techniques that transform familiar ingredients into elegant dishes that boast the bold, exotic flavors of Thailand. In her hands-on classes, Chef Krong shares her secrets with aspiring chefs who are eager to bring authentic Thai flavors into their own kitchen.
| 58 Reviews
The Cozymeal Difference
Affordable Luxury
Private chef experiences starting at just $99 per person.
World-Class Chefs
Access the largest selection of world-class chefs and diverse menus.
Effortless Booking
Book a private chef in seconds—choose your menu, time, and see pricing upfront.
5-Star Service
Over 30,000 5-star reviews from satisfied customers across our platform.
Earn Rewards
Earn rewards for every booking and redeem them for future experiences.
Discover luxury dining
See Menus
Indulge in restaurant-quality meals prepared by a chef with more than a decade’s industry experience.
Drawing on more than 10 years working at the top of their industry, from high-end hotels and restaurants to luxury resorts, each chef knows how to deliver the most indulgent culinary experiences to those who love great food. By hiring a private chef, you can bring the restaurant experience home: no hassle of choosing where to book and zero need to dress up for the occasion. Simply select your chef, finalize your menu and draw up your guest list. Nothing beats an evening of gourmet indulgence with those you love the most.
Indulge in restaurant-quality meals prepared by a chef with more than a decade’s industry experience.
Drawing on more than 10 years working at the top of their industry, from high-end hotels and restaurants to luxury resorts, each chef knows how to deliver the most indulgent culinary experiences to those who love great food. By hiring a private chef, you can bring the restaurant experience home: no hassle of choosing where to book and zero need to dress up for the occasion. Simply select your chef, finalize your menu and draw up your guest list. Nothing beats an evening of gourmet indulgence with those you love the most.
Treat yourself and your guests to a culinary experience worthy of life’s most special occasions.
Whether you’re planning a milestone birthday celebration, a romantic anniversary meal or a reward for a hard-working team that loves food, a private chef experience is one that everybody can get behind. There’s something about the enjoyment of good food in great company that brings out the best in all involved, and private chefs in Fresno know this better than most. By hiring a professional to take care of the catering, you’ll curate an evening that you and your group will remember for years to come.
FAQs
How much does a private chef in Fresno cost?
The cost of a private chef for a dinner party is usually between $59 and over $100 per person, however, that is only a rough guide. Actual costs to rent a chef can vary depending on a few factors. Seasonality is one, with key dates like Valentine’s Day and Thanksgiving seeing higher demand and therefore commanding higher prices. Prices can also fluctuate depending on the neighborhood you’re in, be it Tower District or Downtown. To get a rough idea of costs, simply visit your chosen private chef experience's web page and view the “per person” starting cost. Or you can reach out to our Concierge team who’ll be glad to assist and answer any questions.
What is included when you hire a chef for the night?
The first and most important thing to expect when you hire a chef is to have everything taken care of for you. As well as handling all of the grocery shopping, when you hire a chef for the night, they will bring with them any specialized equipment required to prepare your chosen menu. This means that when the time comes, all you need to do is answer the door! From there, you and your guests can sit back and relax as your chef gets to work in the kitchen. They’ll serve each course to the table, and when you’re finished, they’ll even handle the clean up, leaving your kitchen spotless and you free to wind down.
What are the most popular cuisines with private chef experiences?
If you're eager to invite chefs to cook at your home, which cuisine do you have in mind? Fortunately, Fresno chefs take inspiration from cuisines around the world, offering a myriad of menus to please all palates and preferences. Whether you’re in the mood for surf and turf, Asian or Contemporary American, you’ll find something to tempt your tastebuds. What’s more, if you’re hoping to curate a Michelin-star worthy menu bespoke to your group and the occasion you’re celebrating, your chef will be happy to help there, too. When you hire a private chef for a dinner party, the most important thing for them is to ensure a seamless dining experience, so if you have something specific in mind, just ask.
How do I hire a chef or rent a chef?
If you’ve decided to hire a chef for dinner, whether it’s to mark a special occasion or simply to take a break from cooking, doing so is easy. The first thing to do is visit the Private Chef area of the Cozymeal website. From there, it’s easy to find chefs near you. Simply search by your city location, select your host, choose your menu and see if your preferred dates are available. Even if you’re struggling to find exactly what you’re looking for, don’t worry — that’s what our helpful Concierge team is here for. Simply reach out and they’ll gladly assist you with any queries you may have, including alternative dates, menu customizations, pricing and more.
How much should I tip my private chef?
This is entirely up to you, but it’s worth mentioning that there is absolutely no obligation or pressure for you to do so. When you hire an in-home chef for a dinner party, their goal is to provide the most indulgent culinary experience for everybody around the table, whether or not you decide to tip. Of course, we understand if you would like to do so — it’s a great way to thank them for helping make your occasion extra special. If you would like to tip, the amount you give is up to you, but if you’re unsure, we would suggest between 10% and 25% of the total cost.
Where do the experiences take place?
This is one of the first questions your hired in-home chef will ask when you decide to book. All they need in order to provide a memorable experience for you and your group is a clean and functional kitchen. Provided that’s in place, your experience can take place at any venue you’d like within the chef’s city location. From Downtown to River Park, whether you decide to host at home, in your vacation rental or at a hired venue, your chef will be glad to take over the kitchen for the evening and set about preparing a luxury meal that your guests are sure to remember forever.
Private Chefs in Fresno
Customized Menus
Tailored to your specific tastes and preferences, ensuring a personalized dining experience.
Exclusive Expertise
Experienced professional chefs bring restaurant-quality dishes directly into your home.
Convenience & Comfort
Skip the hassle; private chefs bring a gourmet experience to your doorstep in a familiar setting.
ideal for any Occasion
Anniversaries, birthdays, or intimate gatherings, private chefs make your events memorable and stress-free.
Fresh, Local Ingredients
Chefs often source ingredients locally, ensuring high-quality and fresh flavors in every dish.
Interactive Experience
Learn techniques and recipes directly from the chef, making the experience both entertaining and educational.
Time-Saving Solution
Private chefs handle the cooking, serving, and even cleanup, allowing you to focus entirely on your guests.
Enhanced Flexibility
Whether you prefer multi-course meals or casual bites, private chefs adapt to your unique vision.
NEED HELP
FINDING A CHEF?
Contact our concierge team for large groups, customized menus or other special requests.
Contact the Cozymeal Team
Your message has been sent to the Cozymeal team! We'll respond shortly.
