Explore the world capital of gastronomy and the legacy of Lyon's extraordinary female chefs.
On this Lyon food tour, you'll explore the city's rich culinary history and discover the flavors that have made Lyon the world capital of gastronomy. You'll walk through vibrant districts and taste iconic dishes that have been passed down for generations.
Start with a classic savory dish that was once served to the canuts, Lyon’s silk workers, accompanied by a glass of wine. Enjoy freshly baked local pastries, followed by a seasonal hot dish. Savor the best of Lyonnais cheeses before ending with a sweet treat and a secret dish that adds a memorable touch to your culinary journey.
Alcohol may be enjoyed by those of legal drinking age.
Classic savory food that was served to the canuts (the silk workers of Lyon) and a glass of wine
Stop 2
Freshly baked local pastries
Stop 3
Exploring the Presqu'île district
Stop 4
Seasonal traditional hot dish
Stop 5
Local cheeses
Stop 6
Secret dish
Please note that the served food & drinks can sometimes change due to seasonality. Also, food tour menus cannot be modified to adapt to most dietary restrictions.
Passionate about Lyon’s culture and culinary offerings, Guide Charlie and their team know the best places to get authentic fare in this legendary city. Experience the local foodie scene as your expert guide introduces you to delights from bistros, patisseries and more. Discover the beating heart of Lyon's incredible past and present as you walk off the beaten path with your seasoned food tour guide.
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.This experience is not refundable as it includes a meal kit.
Explore the world capital of gastronomy and the legacy of Lyon's extraordinary female chefs.
On this Lyon food tour, you'll explore the city's rich culinary history and discover the flavors that have made Lyon the world capital of gastronomy. You'll walk through vibrant districts and taste iconic dishes that have been passed down for generations.
Start with a classic savory dish that was once served to the canuts, Lyon’s silk workers, accompanied by a glass of wine. Enjoy freshly baked local pastries, followed by a seasonal hot dish. Savor the best of Lyonnais cheeses before ending with a sweet treat and a secret dish that adds a memorable touch to your culinary journey.
Alcohol may be enjoyed by those of legal drinking age.
Classic savory food that was served to the canuts (the silk workers of Lyon) and a glass of wine
Stop 2
Freshly baked local pastries
Stop 3
Exploring the Presqu'île district
Stop 4
Seasonal traditional hot dish
Stop 5
Local cheeses
Stop 6
Secret dish
Please note that the served food & drinks can sometimes change due to seasonality. Also, food tour menus cannot be modified to adapt to most dietary restrictions.
Reviews Guide Charlie or Local Guide received outside of Cozymeal
Bridget
10 Nov 2022
What a wonderful way to explore Lyon! You will learn so much about its history and culture while sampling delicious food all along the way! Thank you for arranging this - highly recommend to all!
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