Cooking Class - Mallorca’s Mediterranean Kitchen

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What You’ll Do

Create Mediterranean classics while exploring the culinary traditions of Mallorca.

Embark on a cooking class in Mallorca, where Mediterranean flavors meet Spanish tradition. This class takes place in a historic 16th-century windmill in Palma, giving you a full immersive experience.

As you plan your trip to Spain, dive into the island’s culinary heritage with the guidance of a local chef who is an expert in Mallorcan cuisine and its rich history. Learn to prepare classic family recipes passed down through generations and hone your skills with authenticity. This hands-on experience includes storytelling about the origins of each dish, making it both fun and educational. After cooking, gather around the communal table to savor your creations paired with local wines. If you’ve been dreaming of cooking with a local chef in Spain, secure your spot today!

All beverages, with local wines featured, are part of the class experience.

Details
  • Minimum Guests 1
  • Maximum Guests 18
  • Meal Courses 5
  • Event Duration 3 hours
  • Labels Beginner, Fun, Gourmet, Group, Spanish

Meet your chef

Chef Luis or Resident Chef Shot
Chef Luis or Resident Chef Verified Chef

1 review

For over a decade, Chef Luis and his team have welcomed travelers to the Spanish island of Mallorca, sharing local knowledge and creating memories with immersive cooking experiences. The team believes the kitchen is the heart of the home and a place to connect with others over food, laughter and stories. Each engaging chef invites you to discover Spanish cuisine as you smell, taste and explore exciting new flavors together.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Create Mediterranean classics while exploring the culinary traditions of Mallorca.

Embark on a cooking class in Mallorca, where Mediterranean flavors meet Spanish tradition. This class takes place in a historic 16th-century windmill in Palma, giving you a full immersive experience.

As you plan your trip to Spain, dive into the island’s culinary heritage with the guidance of a local chef who is an expert in Mallorcan cuisine and its rich history. Learn to prepare classic family recipes passed down through generations and hone your skills with authenticity. This hands-on experience includes storytelling about the origins of each dish, making it both fun and educational. After cooking, gather around the communal table to savor your creations paired with local wines. If you’ve been dreaming of cooking with a local chef in Spain, secure your spot today!

All beverages, with local wines featured, are part of the class experience.

Details
  • Minimum Guests 1
  • Maximum Guests 18
  • Meal Courses 5
  • Event Duration 3 hours
  • Labels Beginner, Fun, Gourmet, Group, Spanish
Reviews

Reviews Chef Luis or Resident Chef received outside of Cozymeal

Silvia

Silvia

08 Apr 2025

Chef Luis has a lot of culinary knowledge and has been teaching cooking classes for the last ten years now. His passion for local products is obvious and his enthusiasm is infectious. Overall amazing and the setting is hard to beat.