Cooking Class - Iconic Spanish Tapas in Seville

What You’ll Do

Taste the rich culinary heritage of Spain in some of the nation’s best-loved tapas lesson.

When planning your trip to Spain, take part in a beloved culinary tradition with this cooking class in Seville.

Tapas are a way of life throughout Spain, sitting down to enjoy time with friends and family while sharing small plates. Chef Maria and her team will delve into the history of the dish while teaching you how to create the robust signature flavors of each recipe.

Drawing from regional ingredients and local heritage, you’ll practice time-honored techniques as you prepare refreshing salmorejo, spicy patatas bravas and comforting meatballs stewed in vibrant Spanish sauce. Each interactive class blends essential culinary skills with cultural immersion in the heart of Seville.

Add a hands-on tapas experience to your itinerary by booking your class today!

Local wine is included as part of the experience.

Details
  • Minimum Guests 2
  • Maximum Guests 18
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Adult, Beginner, Fun, Group, Spanish

Meet your chef


For over a decade, Chef Maria and her team have invited visitors to experience authentic Spanish cuisine and culture in the heart of Seville. Through hands-on cooking classes, team-building events, tastings and food tours, each customized experience immerses guests in the gastronomic spirit of Valencia. From tapas to paella, a local Spanish cuisine expert from Chef Maria's team shares the rich history and classic techniques behind the region’s most iconic recipes.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Taste the rich culinary heritage of Spain in some of the nation’s best-loved tapas lesson.

When planning your trip to Spain, take part in a beloved culinary tradition with this cooking class in Seville.

Tapas are a way of life throughout Spain, sitting down to enjoy time with friends and family while sharing small plates. Chef Maria and her team will delve into the history of the dish while teaching you how to create the robust signature flavors of each recipe.

Drawing from regional ingredients and local heritage, you’ll practice time-honored techniques as you prepare refreshing salmorejo, spicy patatas bravas and comforting meatballs stewed in vibrant Spanish sauce. Each interactive class blends essential culinary skills with cultural immersion in the heart of Seville.

Add a hands-on tapas experience to your itinerary by booking your class today!

Local wine is included as part of the experience.

Details
  • Minimum Guests 2
  • Maximum Guests 18
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Adult, Beginner, Fun, Group, Spanish
Reviews

Reviews Chef Maria or Resident Chef received outside of Cozymeal

Silvia

Silvia

17 Feb 2025

Chef Maria was such an inspirational, personable and knowledgeable instructor. This experience will no doubt be a memorable and fun experience for anyone who attends.