Join a local chef in making authentic Spanish tapas in the heart of Barcelona.
Start your vacation on the right foot with a traditional Spanish cooking class in Barcelona.
With a background in Mediterranean cuisine, Chef Luke is an expert in all things Spanish cuisine. You’ll spend an afternoon working your way through a menu full of authentic Spanish tapas favorites. Including patatas bravas, torreznos with pork belly and a delicious brioche-based dessert with milk, cinnamon, powdered sugar, butter and chocolate flakes.
Don’t miss out on making culinary memories in the heart of Barcelona, book your spot today!
Guests are welcome to bring wine and beer to enjoy during the class.
With potatoes, sunflower oil, lemon, paprika and chili oil
Iberian Ham off the Bone
Torreznos
With pork belly
Tortilla de Cebolla y Puerro
With eggs, leeks, onions and olive oil
Torrija de Madrid
With brioche bread, milk, cinnamon, lemon, orange, sugar, powdered sugar, butter and chocolate flakes
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
A working chef since the age of 18, Chef Luke has made a home for himself in the kitchen since childhood, when Mediterranean cuisine began to inform his culinary style. By age 20, he had risen the ranks to head chef, eventually opening his own delivery-only restaurant to serve his community during the pandemic downturn. Nothing gives Chef Luke greater joy than creating handmade food and teaching his secrets to budding cooks.
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.This experience is not refundable as it includes a meal kit.
Join a local chef in making authentic Spanish tapas in the heart of Barcelona.
Start your vacation on the right foot with a traditional Spanish cooking class in Barcelona.
With a background in Mediterranean cuisine, Chef Luke is an expert in all things Spanish cuisine. You’ll spend an afternoon working your way through a menu full of authentic Spanish tapas favorites. Including patatas bravas, torreznos with pork belly and a delicious brioche-based dessert with milk, cinnamon, powdered sugar, butter and chocolate flakes.
Don’t miss out on making culinary memories in the heart of Barcelona, book your spot today!
Guests are welcome to bring wine and beer to enjoy during the class.
With potatoes, sunflower oil, lemon, paprika and chili oil
Iberian Ham off the Bone
Torreznos
With pork belly
Tortilla de Cebolla y Puerro
With eggs, leeks, onions and olive oil
Torrija de Madrid
With brioche bread, milk, cinnamon, lemon, orange, sugar, powdered sugar, butter and chocolate flakes
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
It was a true pleasure to enjoy Chef Luke's cuisine. Every dish was a surprise and every bite was a delight. I definitely recommend it to anyone who wants to have an amazing culinary experience!
Danny
06 Feb 2023
Chef Luke is a true master of his craft. His ability to create unique and surprising dishes is incomparable. I had an amazing experience and can't wait to try his cuisine again!
Katja
06 Feb 2023
My dinner with Chef Luke was a true delight. Every dish was a culinary work of art and the service was exceptional. I will definitely be back to try his cuisine again!
Tania
06 Feb 2023
"Chef Luke is undoubtedly one of the best chefs I have had the pleasure of working with. His ability to combine flavors and textures is unparalleled and made my experience unforgettable. Thank you Chef Luke!"
Fraser
06 Feb 2023
Chef Luke is a true culinary artist. My experience with him was amazing from the first dish to the last. Every bite was a masterpiece in itself! I highly recommend his cuisine to everyone!
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