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CHEF’S PLACE OR YOUR PLACE

Fresh Pasta From Scratch

$95

Cooking Class

$95

Embrace the essence of Italian cooking from crafting crostini to making fresh pasta. Embark on a culinary journey through Italy in this cooking class with Chef Sarah. Begin with a refreshing apple anise crostini, a delightful blend of apple, shallot, anise and cheese. Toss a classic Caesar salad with romaine,...

Next Date: Fri, Feb 14th at 6:00PM & other times

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CHEF’S PLACE OR YOUR PLACE

Barbie-Inspired Pink Menu

$95

Cooking Class

$95

Create rosy, color-coordinated cuisine inspired by everyone's favorite blonde icon. Handcraft a beautiful bubble gum-hued spread in this hands-on cooking class with Chef Linda. She's curated a perfectly pink menu filled with foods that are as delicious as they are colorful. Begin your lesson by creating fluffy...

Next Date: Sun, Jan 19th at 6:00PM & other times

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CHEF’S PLACE OR YOUR PLACE

Flavors of the Southwest

$95

Cooking Class

$95

Explore the bold and comforting flavors of Southwestern cooking with Chef Linda. In this hands-on cooking class, you'll practice a range of culinary techniques that will enhance your skills in the kitchen with Chef Linda as your expert guide. After preparing your street corn elote antojito, or starter, Chef Linda...

Next Date: Sun, Jan 19th at 6:00PM & other times

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CHEF’S PLACE OR YOUR PLACE

Traditional French Bistro Favorites

$95

Cooking Class

$95

Discover the techniques and ingredients behind your favorite dishes from France. This hands-on cooking class with Chef Linda will transport you to a Parisian bistro as you discover how to prepare three quintessential French recipes completely from scratch. Begin by making a classic French onion soup with fresh...

Next Date: Sun, Jan 19th at 6:00PM & other times

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CHEF’S PLACE

Pop-up Class

Team Building Activity

Guac and Roll Challenge

$75

Team Building Activity

$75

Your team turns vibrant while making guacamole and salsa! In this engaging team building activity with Chef Linda, the spirit of competition is ignited. Dive into a flavorful journey where you and your colleagues will learn the secrets of creating the perfect guacamole and salsa. Guided by Chef Linda, this...

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CHEF TRAVELS TO YOU

Traditions of Spanish Cuisine

$95

Cooking Class

$95

Discover the time-honored culinary traditions of Spanish cuisine with Chef Luis! In this hands-on class with Chef Luis, you will learn how to prepare four authentic, sophisticated Spanish dishes using the traditional cooking techniques and ingredients commonly found in Spanish cuisine. Chef Luis will begin by...

Serving the Tucson area

No dates available

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CHEF’S PLACE

Pop-up Class

Team Building Activity

Interactive Sushi Challenge

$75

Team Building Activity

$75

Discover the art of sushi making in a fun, team-oriented environment. Embark on a gastronomic journey with a sushi-making team-building activity led by the skilled Chef Linda. This interactive class will empower your team with the know-how to craft exquisite, restaurant-grade sushi rolls right from scratch. The...

WHAT CUSTOMERS ARE SAYING ABOUT THESE Cooking Classes in Tucson

Karen W.

01/11/2025

Very knowledgeable!

Michelle K.

01/07/2025

What a fun and delicious evening! Chef Linda shared her impressive culinary background as my husband and I learned some new kitchen skills, cooked a wonderful meal and enjoyed a delightful evening. Looking forward to future classes!

Barbara Penzner .

01/05/2025

We had so much fun, learned a lot about prepping and cooking and about the origins of the food, and best of all, enjoyed one of the best meals we've ever had (and certainly the best we've had a hand in preparing). Best of all, a week later we tried to do it in our own, and using four of the recipes, made a delicious meal all by ourselves.

Brian R.

12/30/2024

Chef Linda, the experience, and the meal were all outstanding. Linda shared with us a wealth of experience with food and culture, adding shopping tips, lots of cooking technique instruction, chemistry, and how to make things taste good - really good. We had a lot of fun and enjoyed a truly delicious meal, that we helped create. 5 stars plus.

Carol P.

12/24/2024

I appreciated the food history lesson related to our meal as well as the cooking instruction. I learned a lot, met some new people, and enjoyed a delicious meal. It was a great experience.

Neil Mittal .

12/23/2024

Chef Linda offered an evening that was educational with regards to the background of our food, techniques for its preparation, and a collaborative process for all participants. I highly recommend it.

Deb H.

12/10/2024

An evening with Chef Linda was the perfect birthday dinner experience! She's a true artisan that blends her culinary knowledge and teaching experiences into an incredible evening. She's a positive force who keeps the abilities of a home cook in mind as she teaches how to translate complex flavors into the real world so that anyone can replicate the evening's recipes. We highly recommend!!

Ann L.

10/29/2024

Cooking with Chef Linda was fantastic. We are all relatively experienced home cooks but learned so much about ingredients and cooking techniques. We all left with pages of notes and ideas. She is a wonderful teacher and so knowledgeable. The food was so delicious! The experience far exceeded our expectations.

DeeAnn R.

04/13/2024

Such a fantastic evening! Thank you Chef Luis!

Marcheta G.

04/03/2024

This was a fantastic experience! My kids bought my husband I this experience and we just loved it. Chef Luis was so personable, so fun, and so talented. He created amazing food, created an enjoyable evening, and was a pleasure to have in our home. This unique experience is a MUST if you've never tried it. And we have found a new friend in Chef Luis. Can't wait to try another meal!

ricardo r.

03/16/2024

Very good experience with chef Luis. Great food and conversation. Had a good time.

Peter A.

02/29/2024

The class went beyond our expectations. Linda is a wealth of knowledge when is come to food, cooking and "food archaeology". She was happy to share her love of food and cooking with us. I am looking forward to taking additional classes with Linda.

Anna A.

02/22/2024

We had a great time and learned a lot about southwestern food. Thanks again Linda!

Jason H.

02/19/2024

Good morning, Our time with Chef Linda was amazing! From start to finish we learned so much we never knew. From the salting, to the type breads, type ingredients, and the taste. Oh goodness the taste! So yummy! She is an fantastic chef. I would recommend her to everyone. 5 star rating ? ? ? ? ? Jason

Tyler H.

02/17/2024

Chef Linda is super knowledgeable and goes the extra mile with her teaching. We had a great experience overall, and we learned not just how to make pasta but how to be better at cooking in general. We'd recommend her highly and will probably return in the future!

Donna B.

02/14/2024

Chef Luis transformed our home into a culinary paradise with his remarkable 4-course Caribbean-inspired menu. His bubbly and charming demeanour added an extra layer of joy to my husbands 55th birthday celebration. Following his instructions was a breeze, making the entire experience seamless and super enjoyable. This dinner was not just a meal; it was a journey through flavours and textures that delighted our senses. Chef Luis, with his exceptional skills and warm personality, created one of the best experiences we could have imagined. We wholeheartedly recommend this fabulous chef for an unforgettable and delectable dining experience. Bon appetite!

Christine D.

Chef Linda was terrific - a great teacher, knowledgeable about many aspects of food and cooking. We learned a ton and had a wonderful time. And the food was delicious!

Valerie J.

01/31/2024

Chef Luis is excellent. Extremely personable and full of life experiences. He arrived an hour early, what a pleasant surprise, and we spend 4 fun filled hours together. Prior to confirming our booking we had ask if he would modify the menu to jerk chicken. He had no problem doing so and he was more than happy to create a different menu which consisted of black rice, fried banana caribbean salad, coconut flan and morir sonando. You can't go wrong having Chef Luis cook for you.

Matthew N.

01/06/2024

We had an awesome time, the food was fantastic and Chef Linda showed us so many tips and tricks in the kitchen. Will look up other classes she offers

Amanda S.

01/04/2024

We had a great time with Chef Linda. We learned so many new cooking tricks and techniques! The food was also amazing!

teresa s.

01/01/2024

Chef Linda is full of clever tips in the kitchen, patient, professional, friendly. The meal was absolutely delicious and we all came away with new skills as well! thank you Chef Linda! (we gave her cash tip at time of service)

Erik R.

12/28/2023

I bought this for my parents and they had an amazing experience! They will definitely be back for more classes.

Kelly P.

11/18/2023

This was a great class! The recipes were unique and delicious. Chef Linda is very knowledgeable and had several great tips and tricks. My only suggestion would be to start the class earlier- we didn’t finish almost 10pm. I would attend another class though- it was fun and engaging.

Sheri D.

This menu was so delicious and Chef Linda has a great deal of information about the history of food related to what we cooked. We made our own pasta and I learned a lot of great cooking tips! Know I can do fresh garlic quickly and do a pomegranate in less time!!

illona r.

11/11/2023

Our second cooking and learning evening with Chef Linda. . .what a delight. It is clear how much she loves what she does. Each element of the meal is brought together with care and attention to the cooking method at hand and a desire that we be able to replicate what she is teaching. It's fun having a local chef of this quality with whom we can spend an enriching, interesting evening.

10/14/2023

Informative, interesting and educational. . .we thoroughly enjoyed our cooking class experience with Chef Linda. She has a flare for understanding how to combine unusual flavors to create a masterpiece for the tastebuds.

Carlie S.

09/18/2023

We had a great time cooking with Chef Linda. She is very knowledgeable about different foods and their history, as well as proper techniques for safe cooking. The meal was delicious and we will be cooking with the recipes used in the future!

Kuei L.

09/03/2023

Our experience with Chef Linda was nothing short of magical. We both learned something new and have some wonderful new dishes to share with family and friends. Thank you for such a wonderful evening.

Sara W.

08/27/2023

She explained everything wonderfully, and we had a great time.

Watts D.

07/01/2023

Very knowledgeable friendly plenty of juicy extra tips!

jessica f.

06/30/2023

I recently had the pleasure of attending Chef Linda's Mexican food cooking class, and it was an absolute delight! Chef Linda's extensive knowledge and clever kitchen hacks truly impressed me. The Queso Fundido with Poblano Vinaigrette was a culinary masterpiece; the flavors were incredibly delicious and blended perfectly. Equally impressive was the Corn and Poblano Lasagna, which left me craving for more. Apart from the scrumptious dishes, what made the experience even more enjoyable was the comfortable and welcoming setting of Chef Linda's home kitchen. The cozy ambiance made it feel like I was cooking among friends. And speaking of friends, I must mention the adorable feline companions who added an extra touch of warmth to the atmosphere. Meeting Chef Linda's cats was a delightful bonus to an already fantastic experience. Overall, I can't praise Chef Linda enough for her culinary expertise, her creative kitchen hacks, and her ability to create a cozy and inviting cooking environment. Attending her Mexican food cooking class was a truly memorable experience, and I highly recommend it to anyone looking to enhance their culinary skills while savoring incredible flavors.

Abigail L.

05/31/2023

Chef Linda was amazing! She is very sweet and knowledgeable. Definitely learned from our class.

Deb B.

04/12/2023

Fabulous meal and food factoids. A wealth of information and super tasty!

Pam S.

04/11/2023

We chose the New Orleans meal and it did not disappoint our tastebuds. Chef Linda had a fabulous knowledge of the NOLA area including the history of the people and the food. She welcomed us into her beautiful home and we worked side by side in her kitchen (all ingredients, Utensils and cookware provided) and learned new tips and techniques while making a wonderfully aromatic and delicious four course meal. We ate as we cooked and had enough for leftovers!! Linda was warm and friendly and funny. I'd highly recommend this experience. When I'm back in Tucson next year, I'll definitely book another cooking lesson!

Janet N.

04/05/2023

We had a wonderful evening with Chef Linda! We learned a lot, gained some very practical and useful skills and the food was outstanding! Five stars all around!

Barbara Rosa .

A fun experience learning about the food used in the class as well as cooking, knife and seasoning techniques. Highly recommend it.

Kathleen P.

03/28/2023

Hello Chef Linda and our cooking and eating experience was amazing!!!! Chef Linda, is so knowledgeable and provided wonderful information to help us understand the what and reason why cooking certain foods!!! Also great stories and humor throughout the evening!!! Our meal was beyond delicious!!! We will be back with Chef Linda and bringing friends to join in a fun evening experience!!!

Bill S.

03/16/2023

This was more than just cooking food. Linda spent considerable time sharing her vast knowledge and use of the different ingredients that went into our meal. She also gave us tips and showed us ways that will make us better cooks no matter what we might be cooking. A superb evening! Thanks Linda.

Kathleen B.

03/13/2023

Linda is great! We had a lesson in chiles- fresh and dried- before we got cooking. She kept us engaged and on track. We learned about the effect of salt on flavors… and those flavors were delicious!!

Zachary R.

03/06/2023

Chef Luis was great! He arrived a little early and was set up and ready to go at the start time. He made sure to take his time discussing the ingredients and how they all tied into the Caribbean theme, while answering any questions that came up along the way. We were also dealing with a crying baby for a portion of the night and he was very respectful and patient as we stepped away from the kitchen to take care of it. The food was wonderful and we had great conversation throughout. The kitchen was left spotless at the end as well. 10 out of 10.

Cooking Classes in Tucson

Best cooking classes in Tucson for your next culinary journey

Sushi 101

Sumptuous Sonoran Dining

Spanish Specialties

French Pastry Foundations

Feast of Classic Asian Dishes

Fresh Pasta From Scratch

Barbie-Inspired Pink Menu

Flavors of the Southwest

Traditional French Bistro Favorites

Guac and Roll Challenge

Traditions of Spanish Cuisine

Interactive Sushi Challenge

OTHER EXPERIENCES in Tucson