Moroccan Cooking Classes in DC
Have an experience you will never forget with a Moroccan cooking class in DC. Moroccan food is known for couscous, but there is so much more than just this famous side dish. Typical main courses include chicken, lamb and beef which are prepared with abundant fragrant spices, such as cinnamon, saffron and caraway, which will make your meal out of this world. Expert chefs are ready to show you the tricks of this delectable cuisine. Book your experience today!
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with 
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Flexible Locations
In-person or online.
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OTHER EXPERIENCES in DC
chef Will Be Wearing a Mask (Upon Request)