Cooking Class - Sushi Rolls and Knife Skills
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Meet your chef
After earning his bachelors degree in culinary management, Chef Lee began working as a sushi chef. After cooking in many renowned restaurants and teaching “sushi school” at a top restaurant in Philadelphia, Chef Lee discovered his passion for hospitality. Chef Lee now hosts fun-filled, trendy and futuristic culinary experiences that are a true celebration of international flavor you do not want to miss!
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Reviews guests left for this experience
Nick
30 Dec 2019
We had a great time!
Megan
22 Jun 2019
Chef Lee is a very skilled teacher. We were able to do it at home with no problem. He also sent us home with some sushi vinegar and nori paper so that we wouldn’t have to go Grand Prairie to buy supplies before we began.
Amber
07 Jan 2019
Chef Lee was an exceptional host. He Was very welcoming from the beginning and extremely knowledgeable about sushi and Japanese cuisine. I recommend anyone to take any or all of his classes so you too can interact in this pleasant and fun dining experience.