Cooking Class - American Delights

$ 125 Per person

all-inclusive: 3-hour class, 3-course meal.

This cooking class does not have any dates.

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What You’ll Do

Prepare a delectable New American meal from scratch with Chef Daniel.

Savor both the feeling of accomplishment and the succulent flavors that come with creating classic and uniquely American dishes in this cooking class. Chef Daniel will teach you not only how to cook a proper steak and but also how to incorporate ingredients that best complement each dish.

You’ll begin with mouthwatering and crispy calamari, followed by an expertly prepared ribeye steak with creamy potatoes, fresh vegetables and a Béarnaise sauce peppered with tarragon. Your experience concludes with a heavenly strawberry shortcake that is the perfect dessert to compliment such a meal.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Baking, Beginner, Christmas, Date Night, Group, New American, Thanksgiving

Meet your chef

Chef Daniel A. Shot
Chef Daniel A. Verified Chef
Chef Travels to You

14 reviews

Chef Daniel has been working in the culinary industry for over a decade, and has cooked up fabulous fare in several reputable restaurants. His goal first and foremost is to provide incredible, high-quality dishes using the freshest ingredients, including fresh herbs — one of Chef Daniel's passions. Cooking is life, and being in the kitchen is what Chef Daniel loves to do.

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COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Daniel A. will travel to guests within Los Angeles for this experience.

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What You’ll Do

Prepare a delectable New American meal from scratch with Chef Daniel.

Savor both the feeling of accomplishment and the succulent flavors that come with creating classic and uniquely American dishes in this cooking class. Chef Daniel will teach you not only how to cook a proper steak and but also how to incorporate ingredients that best complement each dish.

You’ll begin with mouthwatering and crispy calamari, followed by an expertly prepared ribeye steak with creamy potatoes, fresh vegetables and a Béarnaise sauce peppered with tarragon. Your experience concludes with a heavenly strawberry shortcake that is the perfect dessert to compliment such a meal.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Baking, Beginner, Christmas, Date Night, Group, New American, Thanksgiving
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for this experience

Amber

Amber

24 Feb 2017

Chef Daniel was amazing! Such a great teacher and very knowledgeable. Will definitely book with him again!

Sam

Sam

14 Aug 2016

What a fun cooking class! Definitely recommended to anyone who is looking for something fun and engaging in the Los Angeles Area.

Reviews guests left for other experiences with Chef Daniel A.

Patricia

Patricia

30 Dec 2021

Chef Daniel was great. He worked to accommodate a specific date request I had during the holidays. He was kind, clean, courteous. He gave the kids plenty of time to learn, practice, and participate, but overall kept the night and the dinner moving. This was a great gift and a great experience for all! Def worth every penny and the time!

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