Cooking Class - Craft Mediterranean Feast

$ 95 Per person

all-inclusive: 3-hour class, 4-course meal.

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What You’ll Do

Learn to make authentic Mediterranean fare in an interactive environment.

Explore the vibrant flavors of the Mediterranean with a hands-on cooking class. Learn new tips and techniques while preparing a multi-course menu guided by a top-notch chef.

Master the art of rolling out phyllo dough for savory spinach and cheese borek and sharpen your knife skills as you chop fresh vegetables for a colorful seasonal salad. For the main course, prepare a hearty lamb moussaka layered with tomato, onion and eggplant. End your meal on a sweet note with walnut baklava drizzled in golden honey.

Join this class and bring the warmth and richness of Mediterranean cooking to your table.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Adult, Beginner, Couples, Fun, Mediterranean

Meet your chef

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Chef Alexandra Verified Chef
Chef Travels to You

1 review

As a seasoned culinary professional, Chef Alexandra brings her passion for artfully prepared meals to a kitchen near you. With years of experience as an accomplished pastry chef and private chef, Chef Alexandra combines her Armenian culture with her impressive skill set to create unique dining experiences. Enjoy an upscale private meal from your home or learn how to make gourmet desserts when you book with Chef Alexandra.

View all of Chef Alexandra's Experiences

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Alexandra will travel to guests within Boston for this experience.

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What You’ll Do

Learn to make authentic Mediterranean fare in an interactive environment.

Explore the vibrant flavors of the Mediterranean with a hands-on cooking class. Learn new tips and techniques while preparing a multi-course menu guided by a top-notch chef.

Master the art of rolling out phyllo dough for savory spinach and cheese borek and sharpen your knife skills as you chop fresh vegetables for a colorful seasonal salad. For the main course, prepare a hearty lamb moussaka layered with tomato, onion and eggplant. End your meal on a sweet note with walnut baklava drizzled in golden honey.

Join this class and bring the warmth and richness of Mediterranean cooking to your table.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Adult, Beginner, Couples, Fun, Mediterranean
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews Chef Alexandra received outside of Cozymeal

Lexy C

Lexy C

24 Apr 2025

I hired Chef Alexandra to cook a special dinner for my cousin and her husband, and they couldn’t stop raving about the experience! The food was absolutely amazing—thoughtfully prepared, beautifully presented, and bursting with flavor. Beyond her culinary skills, they said she was incredibly personable and made the entire evening even more enjoyable. She also worked with me to tailor the menu to my budget, which I truly appreciated. Hearing their glowing feedback reassured me that I made the perfect choice. If you’re looking for a talented chef who brings both exceptional food and a wonderful presence, I highly recommend Chef Alexandra!!!
Leigh P

Leigh P

22 Apr 2025

Alex was very responsive with excellent communication and her price point was fair. She was timely and end product was what we had hoped for! We will hire again!
Silvia

Silvia

21 Apr 2025

Chef Alexandra has a soft spot for Mediterranean cuisine but no matter what type of food, her love for cooking and baking becomes apparent. She is a great chef, engaging and charismatic.