Sushi Making Class - Everything about Sushi

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What You’ll Do

Witness the myriad dishes possible with this celebrated Japanese food.

With certain cuisine, the reward comes not only with being able to enjoy the course but in watching the preparation of the meal itself. With a mastery of sushi that comes with over two decades of experience, Chef Jeff is a culinary artist that relishes the opportunity to showcase his love for sushi. See the preparation process involved in each distinct menu item up close and personal.

For your first course, indulge in a luscious albacore seaweed salad, savory maki vegetable roll, and succulent noodles with vegetables. Continue your mouthwatering journey with a classic California roll, followed by spicy tuna hand roll and full-bodied shrimp nigiri sushi. The class ends with an exclusive "Cozymeal Roll," a flavorful shrimp tempura roll topped with seared garlic salmon.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 4
  • Maximum Guests 12
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Adult, Asian, Japanese, Pescatarian, Sushi Making

Meet your chef

Chef Jeff R. Shot
Chef Jeff R. Verified Chef
Chef Travels to You

5 reviews

I was traditionally trained as a chef and had 8 years experience before starting my own business. Now, having been a sushi chef for over 25 years here in San Diego, my passion is still making sushi. Having fun and energy throughout the course of the meal is how I enjoy this side of the business.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Jeff R. will travel to guests within San Diego for this experience.

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What You’ll Do

Witness the myriad dishes possible with this celebrated Japanese food.

With certain cuisine, the reward comes not only with being able to enjoy the course but in watching the preparation of the meal itself. With a mastery of sushi that comes with over two decades of experience, Chef Jeff is a culinary artist that relishes the opportunity to showcase his love for sushi. See the preparation process involved in each distinct menu item up close and personal.

For your first course, indulge in a luscious albacore seaweed salad, savory maki vegetable roll, and succulent noodles with vegetables. Continue your mouthwatering journey with a classic California roll, followed by spicy tuna hand roll and full-bodied shrimp nigiri sushi. The class ends with an exclusive "Cozymeal Roll," a flavorful shrimp tempura roll topped with seared garlic salmon.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 4
  • Maximum Guests 12
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Adult, Asian, Japanese, Pescatarian, Sushi Making
Reviews

Reviews guests left for this experience

Nicole

Nicole

26 Apr 2017

Chef Jeff was fantastic! Our group thoroughly enjoyed the experience and Jeff was a great teacher.
Kirsten

Kirsten

20 Sep 2016

I cannot explain how much I loved his class. He's such a warm human being and is so PASSIONATE about what he does that it's infectious! I was making hand rolls, and laughing because I was actually doing it! I was actually making a sushi hand roll! What a great class and a GREAT teacher.

Reviews guests left for other experiences with Chef Jeff R.

Elaine

Elaine

09 Aug 2017

Excellent class! Chef Jeff made the class interesting and a lot of fun. Thoroughly enjoyed ourselves and highly recommend the experience!
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