Cooking Class - Global Treats

$ 99 Per person

all-inclusive: 2-hour class, 3-course meal.


You won't be charged yet

Give as a gift

Can be used for any experience or cookware
What You’ll Do

Discover the fun of preparing global desserts.

Indulge your sweet tooth with this cooking class featuring the sweet and addictive flavors of French, Italian and Spanish treats. Led by a gourmet chef, you'll master making and filling hazelnut-chocolate bomboloni and drizzling churros with Mexican hot chocolate sauce. You'll also roll out dough, form squares, deep-fry and dust beignets with powdered sugar.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Baking, Italian, Pastry, Spanish, Vegetarian
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Having Chef Jessica and world-class resident chefs instructing in the kitchen means something delicious is on its way. Their abiding attention to detail and love of craftsmanship transforms every session into an occasion worth celebrating. Whether teaching regional recipes from renowned culinary cultures or refining time-honored gourmet techniques, Chef Jessica and team are on board to ensure a refined experience for their guests.

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Buy Gift Cards Huntington Beach Orange County Shot
What You’ll Do

Discover the fun of preparing global desserts.

Indulge your sweet tooth with this cooking class featuring the sweet and addictive flavors of French, Italian and Spanish treats. Led by a gourmet chef, you'll master making and filling hazelnut-chocolate bomboloni and drizzling churros with Mexican hot chocolate sauce. You'll also roll out dough, form squares, deep-fry and dust beignets with powdered sugar.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Baking, Italian, Pastry, Spanish, Vegetarian
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Jessica or Resident Chef

Michele

Michele

18 Apr 2025

Jessica was amazing! We truly appreciate the time she takes to share her passion for food with us. She was fun and entertaining and knowledgeable. We truly enjoyed our time there. I feel like I learned a lot and I'm ready to try these at home. Thanks for the great experience Jessica.
Tiffany

Tiffany

31 Mar 2025

My husband and I had a great time learning how to make pasta with Chef Cuong and his team of wonderful assistants. We look forward to trying the recipes at home! Thanks for a FUN time!
Sasha

Sasha

18 Mar 2025

A bit too fast and not enough time to ask question. I wish the duration is longer.