Cooking Class - Thai One On & Taste Traditional Thai

$ 95 Per person

all-inclusive: 3-hour class, 4-course meal.


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What You’ll Do

Learn to cook tom kha gai, coconut shrimp curry and pineapple fritters.

Embrace the vibrant flavors of Thailand in this 4-course cooking class. Learn to balance flavors of chili, lime, galangal, coconut milk and other Thai staples.

Start by preparing an authentic chicken soup - tom kha gai, with the guidance of a 5-star chef, fragrant with lemongrass and galangal. For the main course, you’ll make a spicy coconut shrimp curry (you can choose how spicy) to enjoy with cooling chicken lettuce cups, followed by a pineapple fritter topped with vanilla ice cream for dessert. You’ll leave with the skills to recreate these dishes in your own kitchen and a brand-new menu to enjoy!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Asian, Beginner, Fun, Healthy, Thai

Meet your chef

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Chef Linda Verified Chef
Food safety certified

Chef Linda brings a long and varied list of experiences to the table, from teaching to penning a book on food history. She has extensive experience in cooking instruction with adults and children, and enjoys showing others how to recreate traditional dishes for those with food allergies or special diets. Chef Linda brings great flavors, accessible techniques and interesting stories together for delightful culinary experiences.

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly
Icon indicating the host requires proof of vaccine Host Requires Proof of Vaccine

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn to cook tom kha gai, coconut shrimp curry and pineapple fritters.

Embrace the vibrant flavors of Thailand in this 4-course cooking class. Learn to balance flavors of chili, lime, galangal, coconut milk and other Thai staples.

Start by preparing an authentic chicken soup - tom kha gai, with the guidance of a 5-star chef, fragrant with lemongrass and galangal. For the main course, you’ll make a spicy coconut shrimp curry (you can choose how spicy) to enjoy with cooling chicken lettuce cups, followed by a pineapple fritter topped with vanilla ice cream for dessert. You’ll leave with the skills to recreate these dishes in your own kitchen and a brand-new menu to enjoy!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Asian, Beginner, Fun, Healthy, Thai
COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly
Icon indicating the host requires proof of vaccine Host Requires Proof of Vaccine
Reviews

Reviews guests left for other experiences with Chef Linda

Kerri

Kerri

23 Mar 2025

We had so much fun and the food was delicious!
Julie

Julie

18 Feb 2025

Very informative about food. Excellent instructor. Taught us things we did not expect to learn.
RJ

RJ

02 Feb 2025

Very pleasant experience. Chef Linda offered a little history, guidance on proper technique, and perspective on the science of it all. Along with the fact she did not rush to get through when we were well beyond the agreed time. Would recommend.