Cooking Class - Authentic Baking Techniques for Every Flavor

$ 90 Per person

all-inclusive: 3-hour class, 3-course meal.

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What You’ll Do

Learn to bake savory and sweet treats, from herbed scones to cinnamon rolls.

Put on your apron and get ready to bake sweet and savory treats in this hands-on cooking class. Learn essential techniques from a 5-star chef who’s passionate about helping you become a more confident baker.

Start with savory scones, then choose between baking traditional bread or gluten-free rolls. For something sweet, whip up soft, cinnamon-filled rolls. Along the way, you’ll learn how to incorporate herbs, shape dough, proof properly and make delicious fillings.

Book your spot and bring the joy of baking to your kitchen.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 24
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Baking, Bread Making, Fun, Gluten Free, Pastry

Meet your chef

Chef Miguel Shot
Chef Miguel Verified Chef
Food safety certified

14 reviews

Chef Miguel adds variety to his list of culinary accomplishments, having trained in both classical pastry and vegetarian cuisine. His creativity has resulted in a published cookbook and a self-owned baking and catering company. His years of service as an Executive Chef come into play in cooking classes taught to hungry students around the world. With Chef Miguel at the helm, learning to cook becomes a lesson in excellence.

View all of Chef Miguel's Experiences

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn to bake savory and sweet treats, from herbed scones to cinnamon rolls.

Put on your apron and get ready to bake sweet and savory treats in this hands-on cooking class. Learn essential techniques from a 5-star chef who’s passionate about helping you become a more confident baker.

Start with savory scones, then choose between baking traditional bread or gluten-free rolls. For something sweet, whip up soft, cinnamon-filled rolls. Along the way, you’ll learn how to incorporate herbs, shape dough, proof properly and make delicious fillings.

Book your spot and bring the joy of baking to your kitchen.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 24
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Baking, Bread Making, Fun, Gluten Free, Pastry
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for other experiences with Chef Miguel

Dillon

Dillon

13 Jan 2025

What an awesome experience! Chef Miguel was so welcoming and made us feel right at home. He was incredibly knowledgeable and was a great teacher. Things we didn't know he gave us easy to understand instruction, and what we did know, he made us feel good about the job we were doing. The setting for the class was very well kept and Chef kept his workplace tidy and very professional. The baked goods that we were able to complete were spectacular and made us feel like we were real life bakers! We are very much so looking forward to working with him again. We can not stress this enough.. If you have the chance to take a class with Chef Miguel, DO IT! You are in great hands!
Amanda

Amanda

15 Dec 2024

Chef Miguel was great. Really knowledgeable and super friendly. The food was delicious. Highly recommend.
Diane Levine

Diane Levine

11 Dec 2024

Chef Miguel was a fantastic teacher. He was joyful and we had a fantastic time learning, cooking and being together. I would recommend him to anyone who wants to have a perfect afternoon with friends learning to cook new foods. This was the best birthday present ever. THANK YOU!!!
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