Cooking Class - Handcrafted Pasta Dough With Ease

$ 115 Per person

all-inclusive: 3-hour class, 3-course meal.

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What You’ll Do

Join this fun experience and create pasta dough, bruschetta and tiramisù from scratch.

Learn how to make fresh pasta from scratch in this relaxing and fun cooking class. Discover how simple and satisfying it can be to craft your own dough by hand.

Cook like the Italians do with guidance from an expert chef who will teach you essential techniques—mixing, kneading, cutting and rolling dough into dishes like tagliatelle or gnocchi, paired with a classic tomato basil sauce. Start with a fresh bruschetta appetizer and finish with a traditional Italian tiramisu for dessert.

Reserve your spot and bring a taste of Italy to your table.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Italian, Mediterranean, Pasta Making, Pescatarian, Valentine's, Vegetarian

Meet your chef

Chef Miguel Shot
Chef Miguel Verified Chef
Food safety certified

14 reviews

Chef Miguel adds variety to his list of culinary accomplishments, having trained in both classical pastry and vegetarian cuisine. His creativity has resulted in a published cookbook and a self-owned baking and catering company. His years of service as an Executive Chef come into play in cooking classes taught to hungry students around the world. With Chef Miguel at the helm, learning to cook becomes a lesson in excellence.

View all of Chef Miguel's Experiences

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Join this fun experience and create pasta dough, bruschetta and tiramisù from scratch.

Learn how to make fresh pasta from scratch in this relaxing and fun cooking class. Discover how simple and satisfying it can be to craft your own dough by hand.

Cook like the Italians do with guidance from an expert chef who will teach you essential techniques—mixing, kneading, cutting and rolling dough into dishes like tagliatelle or gnocchi, paired with a classic tomato basil sauce. Start with a fresh bruschetta appetizer and finish with a traditional Italian tiramisu for dessert.

Reserve your spot and bring a taste of Italy to your table.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Italian, Mediterranean, Pasta Making, Pescatarian, Valentine's, Vegetarian
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for other experiences with Chef Miguel

Dillon

Dillon

13 Jan 2025

What an awesome experience! Chef Miguel was so welcoming and made us feel right at home. He was incredibly knowledgeable and was a great teacher. Things we didn't know he gave us easy to understand instruction, and what we did know, he made us feel good about the job we were doing. The setting for the class was very well kept and Chef kept his workplace tidy and very professional. The baked goods that we were able to complete were spectacular and made us feel like we were real life bakers! We are very much so looking forward to working with him again. We can not stress this enough.. If you have the chance to take a class with Chef Miguel, DO IT! You are in great hands!
Amanda

Amanda

15 Dec 2024

Chef Miguel was great. Really knowledgeable and super friendly. The food was delicious. Highly recommend.
Diane Levine

Diane Levine

11 Dec 2024

Chef Miguel was a fantastic teacher. He was joyful and we had a fantastic time learning, cooking and being together. I would recommend him to anyone who wants to have a perfect afternoon with friends learning to cook new foods. This was the best birthday present ever. THANK YOU!!!
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