Cooking Class - Discover the Art of Sushi Rolling

$ 129 Per person

all-inclusive: 3-hour class, 3-course meal.

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What You’ll Do

Learn traditional sushi techniques and enjoy a delicious Japanese-inspired culinary adventure.

Get creative and roll up your sleeves with this sushi-centered cooking class. Perfect for all levels, from beginners to advanced, a 5-star chef will guide you through the special techniques required to make sushi from scratch.

As you learn how to slice fish, cut vegetables, make perfectly seasoned sushi rice and roll different types of sushi—such as California rolls, spicy tuna rolls and vegetable rolls—your confidence will grow and you’ll be able to recreate these recipes at home. Wrap up this session with a Japanese classic: mochi ice cream. Book today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Asian, Beginner, Japanese, Mother's Day, Pescatarian, Sushi Making

Meet your chef

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Chef Tiff Verified Chef
Food safety certified
Chef Travels to You

10 reviews

From Michelin-starred kitchens to intimate private dining, Chef Tiff’s passion for food is always at the forefront. With years of fine dining experience, expertise in specialized diets and a mastery of pasta-making, Chef Tiff brings a wealth of culinary knowledge. But above all, she finds the greatest joy in teaching others the skills to create memorable meals of their own.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Tiff will travel to guests within Fort Collins for this experience.

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This experience is also available in the following markets:
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What You’ll Do

Learn traditional sushi techniques and enjoy a delicious Japanese-inspired culinary adventure.

Get creative and roll up your sleeves with this sushi-centered cooking class. Perfect for all levels, from beginners to advanced, a 5-star chef will guide you through the special techniques required to make sushi from scratch.

As you learn how to slice fish, cut vegetables, make perfectly seasoned sushi rice and roll different types of sushi—such as California rolls, spicy tuna rolls and vegetable rolls—your confidence will grow and you’ll be able to recreate these recipes at home. Wrap up this session with a Japanese classic: mochi ice cream. Book today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Asian, Beginner, Japanese, Mother's Day, Pescatarian, Sushi Making
Reviews

Reviews guests left for other experiences with Chef Tiff

MARK

MARK

02 Apr 2025

Chef Tiff is awesome!! My wife and I totally enjoyed every minute of the experience. We learned a few new techniques....and had so many good laughs sharing stories. We also learned A LOT about some of the science in cooking...Chef Tiff definitely knows her stuff!! We also learned a few new techniques....like how to cut an onion so that it doesn't make you cry!! The meal turned out incredibly yummy too! You can't go wrong with Chef Tiff....just book her and get ready to learn....and be hungry!! :)
Kevin

Kevin

31 Mar 2025

My friends and I had a fantastic time with Chef Tiff. Chef Tiff was extremely knowledgeable but also made the evening fun, and her crème brûlée was absolutely incredible!
Farhan

Farhan

04 Mar 2025

Chef Tiff was awesome. We learned so much and the food was excellent. Highly recommend. We couldnt keep the spring rolls on the plate as we were devouring them so quickly
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