Cooking Class - Chic French Dessert Classics

$ 89 Per person

all-inclusive: 2-2.5-hour class, 3-course meal.

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What You’ll Do

These deluxe sweets are your ticket to a silver platter dessert experience.

What better way to expand your understanding of French cuisine then with the array of luxe desserts you'll make in this informative cooking class? Master the classic apple tarte tatin, create an airy dark chocolate souffle topped with fresh crème anglaise and make your own crêpes Suzette flambé for a touch of dramatic flair.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Baking, Cake Baking, French, Fun
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef

Chef Dante or Resident Chef Shot
Chef Dante or Resident Chef Verified Chef

24 reviews

With a lifelong passion for cooking, Chef Dante began his culinary journey at an early age, helping in the kitchen and taking every available cooking course. After graduating, Chef Dante pursued higher education in the culinary arts while working full-time at a prestigious hotel. His extensive experience includes working at various esteemed establishments, continually honing his skills. Chef Dante now thrives in a teaching environment, sharing his expertise and love for cooking with others.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

These deluxe sweets are your ticket to a silver platter dessert experience.

What better way to expand your understanding of French cuisine then with the array of luxe desserts you'll make in this informative cooking class? Master the classic apple tarte tatin, create an airy dark chocolate souffle topped with fresh crème anglaise and make your own crêpes Suzette flambé for a touch of dramatic flair.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Baking, Cake Baking, French, Fun
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Dante or Resident Chef

Mark

Mark

16 Feb 2025

I was extremely disappointed… the cooking table was designed to serve 4 couples, but we there were 8 couples there. We had to work with another couple to make the dinner. That’s date night? The “steak” was more of a “Steakum.” For $100 a person, I expected a better cut of meet. Then, we had to stand crushed together to eat the meal. When I was single I may have stood over the sink a couple of times. But for something that was billed as a “Date Night” it fell far short of that. And finally, there was wine as long as you brought your own. I should have gone to Outback and had a fabulous steak dinner for $100, and still have a $100 left in my pocket. The food did have great flavor, but it was cold.

Reviews Chef Dante or Resident Chef received outside of Cozymeal

Anna

Anna

11 Sep 2024

Amazing class. Chef and the assistant were wonderful! Highly recommend.
Micky

Micky

11 Sep 2024

Great class. I learned a lot and class was very hands on.
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