Cooking Class - Authentic Italian Pasta and Marinara Sauce

Pop Up Class


$ 75 Per person

all-inclusive: 2-hour class, 1-course meal.


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What You’ll Do

Master the art of Italian pasta-making in this exciting cooking class.

Explore the timeless art of traditional pasta-making in this immersive, hands-on Italian cooking class. Under the guidance of a skilled chef, you'll learn to knead, shape, and cut fresh pasta dough, crafting beautiful ribbons of homemade fettuccini, tagliatelle, or pappardelle. Once your pasta is ready, prepare a quick-cooking marinara sauce full of fresh, bold flavors to perfectly complement your al dente creation. By the end of the class, you'll have the confidence to make your own authentic Italian pasta dishes at home.

Beverages are available for purchase to enhance your experience.

Details
  • Minimum Guests 1
  • Maximum Guests 25
  • Meal Courses 1
  • Event Duration 2 hours
  • Labels Date Night, Italian, Mediterranean, Pasta Making, Vegetarian

Meet your chef

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Chef Donovan Verified Chef

Chef Donovan is a seasoned executive chef with over a decade of experience in culinary management and innovation. Holding a Bachelor's in Culinary Arts from The Art Institute of Charleston, he specializes in menu development and team leadership. With a track record of leading diverse culinary teams, implementing sustainable practices, and crafting creative menus that elevate guest experiences, Chef Donovan is passionate about sharing his expertise. Whether with food enthusiasts or home cooks, he enjoys inspiring others with his recipes and culinary techniques to help them discover their next favorite dish.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Master the art of Italian pasta-making in this exciting cooking class.

Explore the timeless art of traditional pasta-making in this immersive, hands-on Italian cooking class. Under the guidance of a skilled chef, you'll learn to knead, shape, and cut fresh pasta dough, crafting beautiful ribbons of homemade fettuccini, tagliatelle, or pappardelle. Once your pasta is ready, prepare a quick-cooking marinara sauce full of fresh, bold flavors to perfectly complement your al dente creation. By the end of the class, you'll have the confidence to make your own authentic Italian pasta dishes at home.

Beverages are available for purchase to enhance your experience.

Details
  • Minimum Guests 1
  • Maximum Guests 25
  • Meal Courses 1
  • Event Duration 2 hours
  • Labels Date Night, Italian, Mediterranean, Pasta Making, Vegetarian
Reviews

Reviews Chef Donovan received outside of Cozymeal

Lola M

Lola M

10 Mar 2025

Great class!