Cooking Class - Art of Handmade Dumplings

$ 75 Per person

all-inclusive: 3-hour class, 4-course meal.


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What You’ll Do

Learn the secrets of preparing your own delicious Asian-style dumplings at home.

Expand your usual dining selections with a cooking class that introduces authentic dumplings with incredible Asian flavor into your regimen. Chef Mary is on hand to lead a session that brings the long-held traditions into a format that's easy to understand and exciting to engage!

You'll learn how to blend flavors and textures to make fillings the feature both meat and vegetables, conjure up handcrafted wraps that hold your elements beautifully and cook your finished dumplings to sheer perfection for a personalized take on a humble dish loved around the world. Book today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 25
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Asian, Beginner, Chinese, Group, Pasta Making, Vegetarian

Meet your chef

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Chef Mary has spent more than three decades crafting her stellar culinary career. She’s mastered the art of sushi, first in pop-ups and then in a brick-and-mortar restaurant on the Detroit riverfront. For over a decade, she’s taught aspiring chefs how to prepare their own exceptional cuisine using her smart cooking techniques. With expertise to share and passion to spare, Chef Mary has found her true love helping others find their place in the kitchen.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Mary will travel to guests within Detroit for this experience.

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What You’ll Do

Learn the secrets of preparing your own delicious Asian-style dumplings at home.

Expand your usual dining selections with a cooking class that introduces authentic dumplings with incredible Asian flavor into your regimen. Chef Mary is on hand to lead a session that brings the long-held traditions into a format that's easy to understand and exciting to engage!

You'll learn how to blend flavors and textures to make fillings the feature both meat and vegetables, conjure up handcrafted wraps that hold your elements beautifully and cook your finished dumplings to sheer perfection for a personalized take on a humble dish loved around the world. Book today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 25
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Asian, Beginner, Chinese, Group, Pasta Making, Vegetarian
Reviews

Reviews guests left for other experiences with Chef Mary

Chris

Chris

14 Mar 2024

Our sushi making experience was nothing short of spectacular. We learned about history of sushi, various types/styles, and a lot of the culture behind it. Mary was eager and excited to be our guide! The food was fantastic and she left us very equipped to continue making sushi on our own in the future. We will be recommending her course to many friends!
Naomi

Naomi

19 Jan 2023

Chef Mary made our experience so amazing! The experience was so hands on and each and every one of the participants walked away feeling like they had so many more tricks up their sleeves.