Explore the delicious traditions of a beloved Japanese cuisine staple.
If you've ever wondered if you have what it takes to become a home sushi maestro, this cooking class is your chance to prove your mettle! Let Chef Mary show you the ins and outs of preparing a slate of classic sushi creations that rival anything on the menu at your favorite restaurant.
You'll prepare a full-course menu, starting with comforting miso soup before rolling up an array of sushi favorites, including a classic California roll, spicy tuna roll and a refreshing vegetable roll. From practicing expert level knifing to understanding what it takes to create flawless sushi rice to developing an instinct for balanced flavors and enticing textures, every part of the lesson in this exciting session leads you one step closer to sushi mastery.
Guests are welcome to bring wine and beer to enjoy during the class.
California sushi roll With imitation crab, avocado and cucumber Spicy tuna sushi roll With fresh tuna, sriracha mayo and green onions Vegetable sushi roll With mango, cucumber and avocado
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Chef Mary has spent more than three decades crafting her stellar culinary career. She’s mastered the art of sushi, first in pop-ups and then in a brick-and-mortar restaurant on the Detroit riverfront. For over a decade, she’s taught aspiring chefs how to prepare their own exceptional cuisine using her smart cooking techniques. With expertise to share and passion to spare, Chef Mary has found her true love helping others find their place in the kitchen.
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.This experience is not refundable as it includes a meal kit.
Chef Mary will travel to guests within Detroit for this experience.
Explore the delicious traditions of a beloved Japanese cuisine staple.
If you've ever wondered if you have what it takes to become a home sushi maestro, this cooking class is your chance to prove your mettle! Let Chef Mary show you the ins and outs of preparing a slate of classic sushi creations that rival anything on the menu at your favorite restaurant.
You'll prepare a full-course menu, starting with comforting miso soup before rolling up an array of sushi favorites, including a classic California roll, spicy tuna roll and a refreshing vegetable roll. From practicing expert level knifing to understanding what it takes to create flawless sushi rice to developing an instinct for balanced flavors and enticing textures, every part of the lesson in this exciting session leads you one step closer to sushi mastery.
Guests are welcome to bring wine and beer to enjoy during the class.
California sushi roll With imitation crab, avocado and cucumber Spicy tuna sushi roll With fresh tuna, sriracha mayo and green onions Vegetable sushi roll With mango, cucumber and avocado
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Reviews guests left for other experiences with Chef Mary
Chris
14 Mar 2024
Our sushi making experience was nothing short of spectacular. We learned about history of sushi, various types/styles, and a lot of the culture behind it. Mary was eager and excited to be our guide! The food was fantastic and she left us very equipped to continue making sushi on our own in the future. We will be recommending her course to many friends!
Naomi
19 Jan 2023
Chef Mary made our experience so amazing! The experience was so hands on and each and every one of the participants walked away feeling like they had so many more tricks up their sleeves.
