Cooking Class - Elegant Italian Cuisine

$ 89 Per person

all-inclusive: 4-hour class, 3-course meal.

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What You’ll Do

Learn to create an exquisite meal with Chef Erik in this hands-on lesson.

Get ready for a fun and interactive cooking class where you'll learn to prepare a gourmet Italian menu with Chef Erik's guidance. From sourcing fresh ingredients to perfecting your cooking techniques, Chef Erik will teach you how to create a meal that’s sure to impress.

Start by roasting candy-striped beets, dressed in a basil vinaigrette. Then, make handmade ravioli stuffed with wine-poached pears, ricotta cheese and fresh sage, tossed in brown butter and garnished with crispy sage leaves. For dessert, you’ll whip up a decadent cranberry and white chocolate bread pudding, drizzled with raspberry coulis. For an unforgettable culinary lesson - book your spot today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 4 hours
  • Labels Baking, Italian, Mediterranean, Pasta Making, Vegetarian

Meet your chef

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Chef Erik Verified Chef
Food safety certified
Chef Travels to You

3 reviews

From high-end theatrical dining to intimate beer-pairing dinners, Chef Erik shines while creating interactive culinary experiences. As an instructor, Chef Erik encourages students to explore their creativity in the kitchen while mastering new techniques, building confidence and connecting with fellow food enthusiasts. Chef Erik is an engaging, collaborative instructor eager to inspire students of all skill levels.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Erik will travel to guests within Seattle for this experience.

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What You’ll Do

Learn to create an exquisite meal with Chef Erik in this hands-on lesson.

Get ready for a fun and interactive cooking class where you'll learn to prepare a gourmet Italian menu with Chef Erik's guidance. From sourcing fresh ingredients to perfecting your cooking techniques, Chef Erik will teach you how to create a meal that’s sure to impress.

Start by roasting candy-striped beets, dressed in a basil vinaigrette. Then, make handmade ravioli stuffed with wine-poached pears, ricotta cheese and fresh sage, tossed in brown butter and garnished with crispy sage leaves. For dessert, you’ll whip up a decadent cranberry and white chocolate bread pudding, drizzled with raspberry coulis. For an unforgettable culinary lesson - book your spot today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 4 hours
  • Labels Baking, Italian, Mediterranean, Pasta Making, Vegetarian
Reviews

Reviews Chef Erik received outside of Cozymeal

Tanya J

Tanya J

06 Apr 2025

I attended a sushi making class taught by Chef Erik. He was so nice, made the class truly enjoyable and even had vegetarian options for those of us who don't love raw fish. I even drug my 17 year old son along and he had a blast and loved the food!
Audra C

Audra C

31 Mar 2025

Did a sushi making class with Chef Erik. He made it really fun and all the food was really good! I was with a group of friends so I highly recommend it as a fun hang out night!
Marcelo

Marcelo

17 Mar 2025

Chef Erik is very nice and an excellent Chef