Cooking Class - Master Authentic Sushi Making
Chef Chris has worn many hats throughout his career, from sous chef to head chef to head baker. Now, he’s bringing over a decade of restaurant experience to a series of exciting cooking classes. With a passion for food and a warm, welcoming approach, Chef Chris creates an inviting space for all skill levels. His expert guidance will inspire confidence in your own kitchen, helping you develop skills and a deeper appreciation for the art of cooking.
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Jessie P
10 Mar 2025