Cooking Class - Crafting the Flavors of Asia

$ 95 Per person

all-inclusive: 3-hour class, 3-course meal.


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What You’ll Do

Explore the flavors of tasty Asian cuisine by preparing them yourself.

Elevate your culinary repertoire by learning how to make some iconic Asian dishes in this hands-on cooking class. Join a five-star chef and learn some must-know Asian cooking techniques and more about the history of the foods you will be cooking.

In this hands-on culinary session, you will make a light and healthy Persian cucumber salad and try your hand at forming cozy pork dumplings with shitake mushrooms. Dessert is a refreshing coconut ice cream with mango and roasted macadamia nuts. Reserve today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Adult, Asian, Chinese, Fun, Group, Pasta Making

Meet your chef

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Chef Lauren Verified Chef
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Chef Lauren brings a wealth of culinary expertise and a deep appreciation for global flavors to the kitchen. From honing her skills in Paris and Marseille to becoming a certified sommelier, she is passionate about sharing her love for great cuisine. She has competed on Food Network's Chopped three times and will appear on the upcoming season of America’s Test Kitchen: The Next Generation (Season 2).

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Lauren will travel to guests within Atlanta for this experience.

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What You’ll Do

Explore the flavors of tasty Asian cuisine by preparing them yourself.

Elevate your culinary repertoire by learning how to make some iconic Asian dishes in this hands-on cooking class. Join a five-star chef and learn some must-know Asian cooking techniques and more about the history of the foods you will be cooking.

In this hands-on culinary session, you will make a light and healthy Persian cucumber salad and try your hand at forming cozy pork dumplings with shitake mushrooms. Dessert is a refreshing coconut ice cream with mango and roasted macadamia nuts. Reserve today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Adult, Asian, Chinese, Fun, Group, Pasta Making
Reviews

Reviews Chef Lauren received outside of Cozymeal

Silvia

Silvia

15 Mar 2025

Chef Lauren is a very warm, fun and positive person, and her menus reflect her perfectly. They are bright, colorful and scream seasonality. She is a very experienced chef and instructor and her enthusiasm for food is infectious. Great times!