Cooking Class - A Middle Eastern Feast

$ 95 Per person

all-inclusive: 3-hour class, 3-course meal.

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What You’ll Do

Explore the exciting flavors of Middle Eastern cuisine in this hands-on cooking session.

Take your tastebuds on a culinary adventure without leaving the kitchen in this hands-on Middle Eastern cooking class. Join an esteemed Chef Lauren and learn some advanced cooking techniques that you will put into practice when crafting dishes from the vibrant Middle East.

Start your culinary journey by preparing a light and refreshing Persian tomato and cucumber salad topped with a lemon vinaigrette. Next up is a delicious chicken shwarma with zesty pickled onions and homemade tzatziki. Finish the lesson by making earthy tahini cookies with added dark chocolate and pistachio. Book today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Adult, Baking, Beginner, Fun, Group, Mediterranean

Meet your chef

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1 review

Chef Lauren brings a wealth of culinary expertise and a deep appreciation for global flavors to the kitchen. From honing her skills in Paris and Marseille to becoming a certified sommelier, she is passionate about sharing her love for great cuisine. She has competed on Food Network's Chopped three times and will appear on the upcoming season of America’s Test Kitchen: The Next Generation (Season 2).

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Lauren will travel to guests within Atlanta for this experience.

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What You’ll Do

Explore the exciting flavors of Middle Eastern cuisine in this hands-on cooking session.

Take your tastebuds on a culinary adventure without leaving the kitchen in this hands-on Middle Eastern cooking class. Join an esteemed Chef Lauren and learn some advanced cooking techniques that you will put into practice when crafting dishes from the vibrant Middle East.

Start your culinary journey by preparing a light and refreshing Persian tomato and cucumber salad topped with a lemon vinaigrette. Next up is a delicious chicken shwarma with zesty pickled onions and homemade tzatziki. Finish the lesson by making earthy tahini cookies with added dark chocolate and pistachio. Book today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Adult, Baking, Beginner, Fun, Group, Mediterranean
Reviews

Reviews Chef Lauren received outside of Cozymeal

Silvia

Silvia

15 Mar 2025

Chef Lauren is a very warm, fun and positive person, and her menus reflect her perfectly. They are bright, colorful and scream seasonality. She is a very experienced chef and instructor and her enthusiasm for food is infectious. Great times!