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Cooking Class - Italian Trattoria Amore - Date Night
Cooking Class - Italian Trattoria Amore - Date Night
$ 99 Per person
all-inclusive: 2-hour class, 4-course meal.
Experience the passion of Italian cuisine, creating memorable meals side by side.
Indulge in a romantic evening inspired by Italy's rich culinary traditions in this interactive cooking class. Couples are invited to collaborate in crafting authentic dishes, starting with the art of making fresh pasta dough. You will prepare fettuccine enhanced with crispy pancetta, artichokes and aromatic truffle oil. Learn the secrets to a succulent steak tagliata, served alongside peppery arugula and parmesan. The night culminates in creating a velvety vanilla-mascarpone panna cotta. Experience the passion of Italian cooking together in this memorable date night.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 18+.
Jun 7th at 4:00 PM
Steak Tagliata with Arugula and Parmesan
Homemade Fettuccine with Crispy Pancetta, Artichoke, and Truffle Oil
Homemade Pasta Dough
Vanilla-Mascarpone Panna Cotta
Jun 7th at 7:00 PM
Steak Tagliata with Arugula and Parmesan
Homemade Fettuccine with Crispy Pancetta, Artichoke, and Truffle Oil
Homemade Pasta Dough
Vanilla-Mascarpone Panna Cotta
Jun 13th at 7:00 PM
Steak Tagliata with Arugula and Parmesan
Homemade Fettuccine with Crispy Pancetta, Artichoke, and Truffle Oil
Homemade Pasta Dough
Vanilla-Mascarpone Panna Cotta
Jun 27th at 7:00 PM
Steak Tagliata with Arugula and Parmesan
Homemade Fettuccine with Crispy Pancetta, Artichoke, and Truffle Oil
Homemade Pasta Dough
Vanilla-Mascarpone Panna Cotta
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 4
- Event Duration 2 hours
- Labels Beginner, Date Night, Italian, Mediterranean, Pasta Making
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Meet your chef
A deep-rooted passion for outstanding culinary creation is the driving force behind Chef Amjad. With years of experience curating gourmet recipes and cooking in upscale kitchens, it is an understatement to say that he is a seasoned chef. An experience with Chef Amjad is always brimming with culinary insight and advice, not to mention the various cooking techniques you’ll take home and use time and time again.
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Event location:
Experience the passion of Italian cuisine, creating memorable meals side by side.
Indulge in a romantic evening inspired by Italy's rich culinary traditions in this interactive cooking class. Couples are invited to collaborate in crafting authentic dishes, starting with the art of making fresh pasta dough. You will prepare fettuccine enhanced with crispy pancetta, artichokes and aromatic truffle oil. Learn the secrets to a succulent steak tagliata, served alongside peppery arugula and parmesan. The night culminates in creating a velvety vanilla-mascarpone panna cotta. Experience the passion of Italian cooking together in this memorable date night.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 18+.
Jun 7th at 4:00 PM
Steak Tagliata with Arugula and Parmesan
Homemade Fettuccine with Crispy Pancetta, Artichoke, and Truffle Oil
Homemade Pasta Dough
Vanilla-Mascarpone Panna Cotta
Jun 7th at 7:00 PM
Steak Tagliata with Arugula and Parmesan
Homemade Fettuccine with Crispy Pancetta, Artichoke, and Truffle Oil
Homemade Pasta Dough
Vanilla-Mascarpone Panna Cotta
Jun 13th at 7:00 PM
Steak Tagliata with Arugula and Parmesan
Homemade Fettuccine with Crispy Pancetta, Artichoke, and Truffle Oil
Homemade Pasta Dough
Vanilla-Mascarpone Panna Cotta
Jun 27th at 7:00 PM
Steak Tagliata with Arugula and Parmesan
Homemade Fettuccine with Crispy Pancetta, Artichoke, and Truffle Oil
Homemade Pasta Dough
Vanilla-Mascarpone Panna Cotta
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 4
- Event Duration 2 hours
- Labels Beginner, Date Night, Italian, Mediterranean, Pasta Making
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews guests left for other experiences with Chef Amjad or Resident Chef
April
10 Mar 2025
Colleen
08 Mar 2025
Cecilia
15 Feb 2025
Will
15 Jan 2025
Leslie
06 Jan 2025
Abigail
10 Nov 2024
Bob
15 Oct 2024
Kimberly
26 Sep 2024
Joan
21 Sep 2024
Stephanie Iverson
14 Jul 2024
Laura Wright
11 Jul 2024
Sara Hamilton
11 Jul 2024
Tim
10 Jul 2024
Renae Mai
10 Jul 2024
Mary Pat
09 Jul 2024
NICHOLAS
09 Jul 2024
Travis
21 Jun 2024
William
09 May 2024
Michael
04 Apr 2024
Mairlee
03 Apr 2024
Kristin
24 Mar 2024
Shane
18 Mar 2024
Wyatt
10 Mar 2024
Robert
10 Mar 2024
Dennis
10 Mar 2024
Ella
04 Mar 2024
Cassandra
26 Jan 2024
Janet
25 Jan 2024
Jillian
20 Jan 2024
Joni
17 Jan 2024
Jefferson
07 Jan 2024
Cody
06 Jan 2024
Kenneth
18 Dec 2023
Reviews Chef Amjad or Resident Chef received outside of Cozymeal
Beverly
01 Dec 2023
Anna
01 Dec 2023
Anne
01 Dec 2023
Anne
01 Dec 2023
Jay
01 Dec 2023
Bob
01 Dec 2023
Jenny
01 Dec 2023
Lois
01 Dec 2023
Theresa
01 Dec 2023
Kathleen
01 Dec 2023
Joyce
01 Dec 2023
Micky
01 Dec 2023
Nicole
01 Dec 2023
Kerry
01 Dec 2023
Aimee
01 Dec 2023
Sonda
01 Dec 2023
Beth
01 Dec 2023
Lisa
01 Dec 2023
Kelli
01 Dec 2023
Britten
01 Dec 2023
Andrea
01 Dec 2023
Laura
01 Dec 2023
Frederick
01 Dec 2023
Jay
07 Nov 2023