Cooking Class - Al Fresco From Italy

$ 89 Per person

all-inclusive: 2-hour class, 4-course meal.

You won't be charged yet

Give as a gift

Can be used for any experience or cookware
What You’ll Do

Discover creative ways to incorporate fresh Italian spirit into your menu.

With the delicious Italian dishes you'll make during this interactive cooking class, boring dinners don't stand a chance in your kitchen! Your gifted instructor demonstrates gourmet methods for preparing chicken diavolo, grilled asparagus flavored with capers and lemon, tomato and bread salad and zesty and limoncello for a classic spread filled with Old World charm.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Beginner, Fun, Italian, Mediterranean
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef

Chef Karen or Resident Chef Shot
Chef Karen or Resident Chef Verified Chef

41 reviews

After pursuing culinary school and retiring from teaching, Chef Karen became a chef instructor in 2019. Promoted to Culinary Lead in 2020, she continued to excel, recently stepping into the role of Resident Chef. Working as a Chef Instructor has rekindled her passion for food and sharing culinary knowledge with every guest she meets.

View all of Chef Karen or Resident Chef's Experiences

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Buy Gift Cards Downtown Austin Austin Shot
What You’ll Do

Discover creative ways to incorporate fresh Italian spirit into your menu.

With the delicious Italian dishes you'll make during this interactive cooking class, boring dinners don't stand a chance in your kitchen! Your gifted instructor demonstrates gourmet methods for preparing chicken diavolo, grilled asparagus flavored with capers and lemon, tomato and bread salad and zesty and limoncello for a classic spread filled with Old World charm.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Beginner, Fun, Italian, Mediterranean
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Karen or Resident Chef

Marianna

Marianna

31 Oct 2024

Serena was organized, patient and kind! Great recipes and techniques! Thanks!
Cindy

Cindy

14 Oct 2024

The class was good, except I didn’t receive the cooking instructions or the 15% store discount since I registered via Cozymeal.
Stefany

Stefany

21 Aug 2024

I was a bit disappointed that Chef Nick was not the chef instructing this class. I didn’t realize the class said “or Resident Chef”, so that is just something to be aware of. Overall, class went smoothly. Making pasta from scratch was fun and the pasta dish turned out well. The salad and the dessert, however, were underwhelming and I would not make them again. I felt like explanations were lacking during the class. It was quite loud and difficult to hear the instructor, so I dont feel like I learned much. I also have not received a copy of the recipes. Last time I took a class at Sur La Table I received the recipes the same evening of the class.
Read More (38)