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Cooking Class - Tuscan Steakhouse Specialties - Date Night
Cooking Class - Tuscan Steakhouse Specialties - Date Night
$ 99 Per person
all-inclusive: 2-hour class, 4-course meal.
Share a one-of-a-kind culinary experience with your favorite foodie.
Explore the romantic possibilities of a date night cooking class where Tuscan steak specialties are the order of the evening. The table is set for deluxe instruction from a host chef who'll help you create pan-roasted steak, handmade bruschetta topped with ricotta and olive tapenade, homemade gnocchi and gelato flavored with hazelnut and chocolate.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 18+.
May 17th at 4:00 PM
Pan-Roasted Steak with Capers, Arugula and Parmesan
Bruschetta with Olive Tapenade and Ricotta
Gnocchi alla Romana
Hazelnut-Cocoa Swirl Gelato
May 17th at 7:00 PM
Pan-Roasted Steak with Capers, Arugula and Parmesan
Bruschetta with Olive Tapenade and Ricotta
Gnocchi alla Romana
Hazelnut-Cocoa Swirl Gelato
May 22nd at 7:00 PM
Pan-Roasted Steak with Capers, Arugula and Parmesan
Bruschetta with Olive Tapenade and Ricotta
Gnocchi alla Romana
Hazelnut-Cocoa Swirl Gelato
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 4
- Event Duration 2 hours
- Labels Beginner, Couples, Date Night, Italian, Mediterranean
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Meet your chef
Chef Daniel brings a wealth of culinary expertise and a passion for teaching to the kitchen. With years of experience in various cooking environments, he excels at guiding students through the art of creating delicious, well-balanced meals. Chef Daniel’s classes focus on enhancing skills, exploring new flavors, and building confidence in the kitchen. Whether you're a beginner or an experienced cook, Chef Daniel’s hands-on approach makes learning fun and rewarding.
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Event location:
Share a one-of-a-kind culinary experience with your favorite foodie.
Explore the romantic possibilities of a date night cooking class where Tuscan steak specialties are the order of the evening. The table is set for deluxe instruction from a host chef who'll help you create pan-roasted steak, handmade bruschetta topped with ricotta and olive tapenade, homemade gnocchi and gelato flavored with hazelnut and chocolate.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 18+.
May 17th at 4:00 PM
Pan-Roasted Steak with Capers, Arugula and Parmesan
Bruschetta with Olive Tapenade and Ricotta
Gnocchi alla Romana
Hazelnut-Cocoa Swirl Gelato
May 17th at 7:00 PM
Pan-Roasted Steak with Capers, Arugula and Parmesan
Bruschetta with Olive Tapenade and Ricotta
Gnocchi alla Romana
Hazelnut-Cocoa Swirl Gelato
May 22nd at 7:00 PM
Pan-Roasted Steak with Capers, Arugula and Parmesan
Bruschetta with Olive Tapenade and Ricotta
Gnocchi alla Romana
Hazelnut-Cocoa Swirl Gelato
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 4
- Event Duration 2 hours
- Labels Beginner, Couples, Date Night, Italian, Mediterranean
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews guests left for other experiences with Chef Daniel or Resident Chef
Jennifer
01 Feb 2025
Elyse
17 Jan 2025
Colleena
26 Dec 2024
Ian and Trey
22 Dec 2024
Tajalli
22 Dec 2024
Richard
03 Dec 2024
Shane
24 Nov 2024
Kathleen
10 Sep 2024
Ian Smith
23 Aug 2024
Stephenie
20 May 2024
Karen
12 Apr 2024
Kimberly
27 Mar 2024
Reviews Chef Daniel or Resident Chef received outside of Cozymeal
Sandra
13 Dec 2023
Neal
13 Dec 2023
Colleen
13 Dec 2023
Amelia
13 Dec 2023
Denise
13 Dec 2023
Sandra
13 Dec 2023
Kevin
13 Dec 2023
Oscar
13 Dec 2023
Susan
13 Dec 2023
Sergiu
13 Dec 2023
Laura S
13 Dec 2023
Toni
13 Dec 2023
Trisha
13 Dec 2023
Mallory
13 Dec 2023
Delia
13 Dec 2023
JaNishia
13 Dec 2023
Terri
13 Dec 2023
Elizabeth
13 Dec 2023
Nancy
13 Dec 2023
Carol
13 Dec 2023