Cooking Class - Celebrating the Italian Countryside

$ 99 Per person

all-inclusive: 2-hour class, 4-course meal.


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What You’ll Do

Experience the heart of Italy through traditional flavors and modern culinary techniques.

Transport yourself to an Italian countryside kitchen in this cooking class inspired by tradition. You will prepare tender, flavorful pork with an herbaceous sauce, crispy potatoes roasted in rich duck fat and a refreshing salad that balances earthy and bright flavors. To finish on a sweet note, you will make a fragrant, creamy ice cream that celebrates Italy’s love of seasonal ingredients. Come hungry and ready to explore the flavors that make Italian cooking so beloved.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Beginner, Fun, Gourmet, Italian, Mediterranean
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Angel, with over 18 years of culinary expertise, has navigated diverse roles, from personal and travel chef to fine dining and consulting, culminating in his current position as a culinary instructor. His focus lies in imparting foundational techniques and empowering aspiring chefs to master the essentials. This approach serves as a springboard, enabling them to confidently explore and create a myriad of world cuisines.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Experience the heart of Italy through traditional flavors and modern culinary techniques.

Transport yourself to an Italian countryside kitchen in this cooking class inspired by tradition. You will prepare tender, flavorful pork with an herbaceous sauce, crispy potatoes roasted in rich duck fat and a refreshing salad that balances earthy and bright flavors. To finish on a sweet note, you will make a fragrant, creamy ice cream that celebrates Italy’s love of seasonal ingredients. Come hungry and ready to explore the flavors that make Italian cooking so beloved.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Beginner, Fun, Gourmet, Italian, Mediterranean
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Angel or Resident Chef

Matt Jung

Matt Jung

12 Mar 2025

Amazing and fun team
Taylor

Taylor

25 Feb 2025

My fiancé and I had a great experience. Tons of fun while learning new things!! Thank you to everyone. We’ll be back!!
Violet

Violet

08 Feb 2025

Had a great time! The meal came out delicious including the chocolate soufflé.