Cooking Class - Crafting Pizza & Tiramisu the Italian Style

$ 139 Per person

all-inclusive: 2.5-hour class, 3-course meal.


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What You’ll Do

Learn the secrets behind Italy’s beloved pizza and tiramisu desserts.

Step into the world of Italian cuisine in this hands-on cooking class filled with flavor and tradition. You'll gain expert knowledge of authentic techniques while crafting beloved Italian dishes.

In this vibrant cooking experience, you’ll make homemade pizza entirely from scratch, starting with dough-making techniques that cover flour selection, hydration and rising times. You’ll practice preparing toppings and learn how to perfectly season your creations. For dessert, discover how to assemble a classic tiramisu with creamy layers and bold flavors. This class is perfect for those eager to master iconic Italian dishes!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Beginner, Fun, Italian, Pizza Making, Vegetarian

Meet your chef

Chef Francesca Shot
Chef Francesca Verified Chef
Food safety certified

Born and raised in Sardinia, Italy, Chef Francesca discovered her passion at a young age. She loves to cook traditional Sardinian and Italian food while using traditional techniques and high-quality ingredients when handcrafting classics, like homemade pasta, sauces and desserts.

COVID-19 protocols this chef will implement are:
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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn the secrets behind Italy’s beloved pizza and tiramisu desserts.

Step into the world of Italian cuisine in this hands-on cooking class filled with flavor and tradition. You'll gain expert knowledge of authentic techniques while crafting beloved Italian dishes.

In this vibrant cooking experience, you’ll make homemade pizza entirely from scratch, starting with dough-making techniques that cover flour selection, hydration and rising times. You’ll practice preparing toppings and learn how to perfectly season your creations. For dessert, discover how to assemble a classic tiramisu with creamy layers and bold flavors. This class is perfect for those eager to master iconic Italian dishes!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Beginner, Fun, Italian, Pizza Making, Vegetarian
COVID-19 protocols this chef will implement are:
Icon indicating the host requires proof of vaccine Host Requires Proof of Vaccine
Reviews

Reviews guests left for other experiences with Chef Francesca

Ryan

Ryan

13 Feb 2025

I surprised my fiancé with a private cooking class with Francesca as an early Valentine’s Day gift. The last time we had truly authentic Italian food was in Italy, and this was the first time we experienced fresh, homemade Italian cuisine since returning. Francesca, who is from Sardinia, was warm and welcoming as she shared her style of cooking from scratch, showing us how to simplify Italian dishes. My fiancée is pregnant, and Francesca was incredibly helpful in guiding us on how to modify our meals—such as pasteurizing eggs and adjusting the tiramisu recipe. The result was the best tiramisu we’ve ever had, and now we’ll always want to make it ourselves! We highly recommend learning from Francesca, it was a wonderful and unforgettable experience.

Lauren

Lauren

10 Feb 2025

Francesca was amazing. She was so funny and patient and my boyfriend and I had a great time. The food was so delicious and we learned so many skills and techniques to try on our own.

Kristina

Kristina

02 Feb 2025

Incredible food and a great afternoon with a talented chef! We picked up some great tips that we'll definitely be using in our kitchens from now on. Highly recommend!