Cooking Class - Flavors of the Yucatán

Name: Cooking Class - Flavors of the Yucatán
Brand: Cozymeal
SKU: 50409
Price: 95 USD
Availability: InStock
Rating: 5 (1 reviews)

1 review

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$ 95 Per person

all-inclusive: 2.5-hour class, 4-course meal.

This cooking class does not have any dates.

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What You’ll Do

Explore traditional ingredients and techniques from the Yucatán region of Mexico.

This hands-on cooking class immerses you in the vibrant traditions of Mexican cuisine. Featuring signature dishes from the Yucatán, you’ll learn new skills while experiencing a taste of the region.

Guided by Chef Perez, begin with a tangy sopa de lima. Then, grill red snapper marinated in peppery achiote and brightened with fresh mango salsa. Char sweet potatoes for a smoky side dish drizzled with jalapeño crema, and for dessert, enjoy honeyed churro bites paired with caramelized pineapple. Learn to zest up your cooking today!

Guests are welcome to bring wine and beer to enjoy during the class.

Your Menu

Creamy Sopas de Lima With Shredded Chicken

With chicken breast or thighs, lime, chicken stock, corn tortillas, onion and garlic

Achiote-Marinated Grilled Snapper With Mango Salsa

With snapper fillets, achiote paste, mango, lime and cilantro

Charred Sweet Potatoes With Creamy Jalapeño Crema

With sweet potatoes, jalapeños, Greek yogurt or Mexican crema, olive oil and lime juice

Honeyed Churro Bites With Caramelized Pineapple

With all-purpose flour, cinnamon-sugar, pineapple, honey and butter

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Details

Minimum Guests 2
Maximum Guests 8
Meal Courses 4
Event Duration 2.5 hours
Labels Adult, Fun, Group, Latin, Mexican

Meet your chef

Chef Perez

Chef Travels to You

1 review

Chef Perez brings a thoughtful, personal touch to every meal he creates. With experience cooking for high-profile clients, from a UFC fighter to guests at luxury SPA resorts, he understands how to balance fine dining techniques with health-conscious cuisine. Chef Perez's skills reflect his passion for making every dish both meaningful and memorable. For Chef Perez, cooking is more than just food - it’s about creating experiences that bring people together.

View all of Chef Perez's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Perez will travel to guests within San Diego for this experience.