Cooking Class - Vegetarian Paella - Santa Monica
This class does not have dates listed right now. Find similar experiences below:
Meet your chef
I grew up in the Canary Islands where my Mother taught me recipes from her ancestors. Years later I was stationed at a base that hosted a monthly Paella party. One day the Colonel told me, “You’d better learn how to make paella, because the private who cooks them is leaving and you’ll be in charge.” I perfected my craft on and off the base over the next few years. Since returning to civilian life in 1989, I have cooked paellas all over the world, for friends, family and clients.
The Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Cancellation Policy
Reviews guests left for other experiences with Chef Piño
Sam
29 Jun 2016