Cooking Class - Southwest Chinese Menu

$ 89 Per person

all-inclusive: 2-hour class, 4-course meal.


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What You’ll Do

Explore the bold and colorful flavors of Szechaun cuisine.

Infuse your weekly menu rotation with the aid of this fun and engaging cooking class. Join an esteemed chef who will teach you how to fold dumplings, cut noodles and use a wok. Begin by preparing pork wontons in a bold chili oil sauce and making Dan Dan noodles from scratch. Master wok-frying green beans and enjoy a refreshing glass of milk tea.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Asian, Beginner, Chinese, Fun, Pasta Making
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Kate has been surrounded by the food industry since childhood. Her dream of becoming a chef led her to a 30-year career working as an Executive Chef for some of the largest corporations in the world. Her travels took her to the East Coast while she helped open a variety of restaurants and cafes. Now settled in Dallas, Chef Kate loves spending time with her family and enjoying the great outdoors with her granddaughters.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Explore the bold and colorful flavors of Szechaun cuisine.

Infuse your weekly menu rotation with the aid of this fun and engaging cooking class. Join an esteemed chef who will teach you how to fold dumplings, cut noodles and use a wok. Begin by preparing pork wontons in a bold chili oil sauce and making Dan Dan noodles from scratch. Master wok-frying green beans and enjoy a refreshing glass of milk tea.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Asian, Beginner, Chinese, Fun, Pasta Making
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Kate or Resident Chef

Donna

Donna

28 Sep 2024

Chef Kate was wonderful! She made this a great event for our mother and daughter date!

shannon

shannon

23 Sep 2024

What an informative and enjoyable European Breads Class! Pia and Stephanie were fantastic, and our three (!) breads all turned out beautifully during our allotted three hour class. It was a terrific way to celebrate my birthday with my dear friend.

Anne Gilliam

Anne Gilliam

08 Sep 2024

Amazing!