Cooking Class - 5-Day Kids Series - Building Kitchen Fundamentals

What You’ll Do

A delightful introduction to kitchen fundamentals for kids.

Watch your budding chefs shine in the kitchen during this five-day spring cooking class series designed for kids aged 7-11. Guided by a world-class chef, your little ones will explore exciting recipes like crafting pasta from scratch and tempering chocolate, all while learning kitchen safety practices. By the end, they'll leave with a printed menu, a graduation certificate and newfound confidence in their culinary skills.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Baking, Beginner, Cake Baking, Fun, Kids, Kids Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Aspiring cooks of all ages and skill levels are welcome in Chef Thomas’s cooking lessons. With a passion for sharing techniques from a variety of culinary traditions, he makes crafting exceptional dishes approachable and enjoyable. Chef Thomas believes that hospitality and dedication are essential ingredients for creating memorable culinary experiences. With his apron on and enthusiasm at the ready, Chef Thomas is eager to inspire others to discover their potential and confidence in the kitchen.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

A delightful introduction to kitchen fundamentals for kids.

Watch your budding chefs shine in the kitchen during this five-day spring cooking class series designed for kids aged 7-11. Guided by a world-class chef, your little ones will explore exciting recipes like crafting pasta from scratch and tempering chocolate, all while learning kitchen safety practices. By the end, they'll leave with a printed menu, a graduation certificate and newfound confidence in their culinary skills.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Baking, Beginner, Cake Baking, Fun, Kids, Kids Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Thomas or Resident Chef

Ryan

Ryan

07 Oct 2024

The entire experience was amazing!

Karl Faust

Karl Faust

16 May 2024

Great meal! Great time!!

Reviews Chef Thomas or Resident Chef received outside of Cozymeal

Carmen

Carmen

13 Dec 2023

The French croissants class was excellent. Chef Eric was very helpful and the experience was great. Be prepared for an engaging hands-on class We learned a lot and had fun. The final products (sweet and savory croissants) were delicious.