Cooking Class - Marvelous Macaron Menu

$ 89 Per person

all-inclusive: 2-hour class, 2-course meal.


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What You’ll Do

Indulge your love of French treats by learning traditional baking techniques.

Invite spring to town by joining this cooking class featuring adorable French macarons. Joined by a gourmet pastry chef, you'll master skills for whisking, baking and filling. Learn techniques for properly piping batter, baking the shells and preparing ganache and buttercream fillings. You'll make two varieties: espresso with mocha ganache and toasted almond with honey cinnamon buttercream.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 2
  • Event Duration 2 hours
  • Labels Baking, Beginner, French, Gluten Free, Pastry, Vegetarian
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Michael emigrated to the U.S. from Romania with his family at the age of seven. He followed his family's culinary interests and found joy in the kitchen, with his grandmother and his parents leading the way. After working in various restaurants through high school and beyond, he developed a taste for finer cuisine. His resume grew to include event catering as well as teaching cooking classes, for which Chef Michael holds an abiding passion.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Indulge your love of French treats by learning traditional baking techniques.

Invite spring to town by joining this cooking class featuring adorable French macarons. Joined by a gourmet pastry chef, you'll master skills for whisking, baking and filling. Learn techniques for properly piping batter, baking the shells and preparing ganache and buttercream fillings. You'll make two varieties: espresso with mocha ganache and toasted almond with honey cinnamon buttercream.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 2
  • Event Duration 2 hours
  • Labels Baking, Beginner, French, Gluten Free, Pastry, Vegetarian
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Michael or Resident Chef

Tracy

Tracy

03 Jan 2025

Chef was amazing and very engaging!

Don

Don

30 Sep 2024

What a wonderful evening. Learned some new techniques, cooked some new dishes, met some new friends. Totally enjoyable throughout.

Mitzi Mills

Mitzi Mills

30 Sep 2024

Fun. Great experience. Good information. Hands on learning topped off with a beautiful meal.