Cooking Class - The Art of Sushi Creation

$ 99 Per person

all-inclusive: 3-hour class, 3-course meal.


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What You’ll Do

Craft California spicy tuna and vegetarian rolls with ease and confidence.

This sushi cooking class offers an immersive introduction to crafting authentic sushi rolls at home. Chef Damon will teach you essential techniques, from preparing perfectly seasoned sushi rice to rolling and slicing your creations with precision.

Start the class with a comforting bowl of miso soup before exploring the art of sushi rolling. Under Chef Damon’s expert guidance, you’ll create a variety of rolls, including the classic California roll, a flavorful spicy tuna roll and a vibrant vegetable roll. Wrap up the session with a serving of mochi ice cream, a deliciously sweet way to end your Japanese culinary adventure. This class is ideal for beginners and sushi lovers alike.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Asian, Beginner, Japanese, Pescatarian, Sushi Making, Valentine's

Meet your chef

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Chef Damon Verified Chef
Food safety certified

Chef Damon is a personable and experienced epicurean with extensive executive chef experience as well as teaching experience as a cooking instructor. Chef Damon is classically French trained, holds two culinary degrees, has earned four professional competition medals from the American Culinary Federation, has opened several restaurants, and is the owner of his own catering business known for following eco-friendly practices.

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

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Verified Chefs

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Craft California spicy tuna and vegetarian rolls with ease and confidence.

This sushi cooking class offers an immersive introduction to crafting authentic sushi rolls at home. Chef Damon will teach you essential techniques, from preparing perfectly seasoned sushi rice to rolling and slicing your creations with precision.

Start the class with a comforting bowl of miso soup before exploring the art of sushi rolling. Under Chef Damon’s expert guidance, you’ll create a variety of rolls, including the classic California roll, a flavorful spicy tuna roll and a vibrant vegetable roll. Wrap up the session with a serving of mochi ice cream, a deliciously sweet way to end your Japanese culinary adventure. This class is ideal for beginners and sushi lovers alike.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Asian, Beginner, Japanese, Pescatarian, Sushi Making, Valentine's
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for other experiences with Chef Damon

Ben Seasly

Ben Seasly

18 Mar 2025

We had a blast and some great food! Chef Damon was a great instructor and made sure we all were learning as we worked.
Jim

Jim

11 Mar 2025

Excellent class. I can't wait to take my next class with him.
Molly

Molly

25 Feb 2025

We had an amazing time learning from Chef Damon! As people who already cook most nights, my husband and I still learned a lot from the experience and the food was amazing. Chef Damon was very fun to be around and spend our evening with, we would totally book another class with him!