Cooking Class - Asian Dumplings and Stir-Fries

$ 119 Per person

all-inclusive: 3-hour class, 3-course meal.

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What You’ll Do

Bring vibrant Asian flavors to your kitchen with step-by-step guidance and versatile techniques.

This cooking class with Chef Jasmine brings the rich flavors and techniques of Asian cuisine to your kitchen. With her expert guidance, you’ll prepare a delicious three-course meal from scratch.

Learn to fold dumplings filled with savory ingredients and steamed to perfection or fry them as pot stickers. Stir-fry Kung Pao chicken, blending fresh vegetables, bold spices and crunchy peanuts to create a vibrant dish with authentic flavor. End with a sweet treat by frying bananas to golden crispness and finishing them with honey and sesame seeds. Chef Jasmine’s approachable style ensures you’ll leave with practical skills and a deeper appreciation for the spices, sauces and methods that define Asian cooking.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Asian, Beginner, Chinese, Group, Pasta Making

Meet your chef

Chef Jasmine Shot
Chef Jasmine Verified Chef
Food safety certified
Chef Travels to You

12 reviews

For more than 10 years, Chef Jasmine has worked in the culinary industry in a variety of roles, rising in the ranks from line cook to head chef. She’s worked throughout New York City in corporations, chains and fine dining restaurants curating incredible recipes along the way. Chef Jasmine also runs a catering company, working with clients to create delicious, personalized menus perfect for their events.

View all of Chef Jasmine's Experiences

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Jasmine will travel to guests within NYC for this experience.

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What You’ll Do

Bring vibrant Asian flavors to your kitchen with step-by-step guidance and versatile techniques.

This cooking class with Chef Jasmine brings the rich flavors and techniques of Asian cuisine to your kitchen. With her expert guidance, you’ll prepare a delicious three-course meal from scratch.

Learn to fold dumplings filled with savory ingredients and steamed to perfection or fry them as pot stickers. Stir-fry Kung Pao chicken, blending fresh vegetables, bold spices and crunchy peanuts to create a vibrant dish with authentic flavor. End with a sweet treat by frying bananas to golden crispness and finishing them with honey and sesame seeds. Chef Jasmine’s approachable style ensures you’ll leave with practical skills and a deeper appreciation for the spices, sauces and methods that define Asian cooking.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Asian, Beginner, Chinese, Group, Pasta Making
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for other experiences with Chef Jasmine

Maria

Maria

05 Aug 2024

We had a wonderful time with Chef Jazz and very much enjoyed her dinner!

Taylor

Taylor

02 Mar 2024

Jasmine was super pleasant + knowledgeable about her craft, which allowed my bf + I to learn about the food we enjoy. Our food was amazing & it was so fun to connect over food + culture. Jasmine was timely, professional, communicative + so personable. It was such a pleasure! Thank you for spending your time + sharing your expertise with us. Book her!

Philip

Philip

15 Feb 2024

Jasmine was excellent all around. Will book again. Great food, great service.

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