Cooking Class - Handcrafted Asian Feast

$ 149 Per person

all-inclusive: 3-hour class, 3-course meal.

Looking for another date or time or need to book for a larger group? Message us

You won't be charged yet

Give as a gift

Can be used for any experience or cookware
What You’ll Do

Explore classic Asian techniques like steaming, stir-frying dumplings and mastering the wok.

Dive into the essentials of Asian cooking in this hands-on cooking class with Chef Mary. This experience is perfect for food lovers eager to explore authentic flavors and practical techniques.

Start your culinary journey by learning how to fold dumplings that are steamed to perfection or fry iconic pot stickers. Then, create a spicy Kung Pao chicken stir-fried with fresh vegetables, peanuts and a flavorful sauce. End on a sweet note by preparing crispy fried bananas drizzled with honey and topped with sesame seeds. Chef Mary’s detailed guidance will help you discover the vibrant flavors of Asian cuisine while building your skills in folding dumplings, stir-frying and using traditional ingredients.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Asian, Beginner, Chinese, Group, Pasta Making

Meet your chef

Chef Mary Shot
Chef Mary Verified Chef
Food safety certified
Chef Travels to You

8 reviews

As a product of the vibrant New York City food scene, Chef Mary brings a wide array of culinary skills to her cooking. She is a highly decorated private chef who has worked under multiple Michelin-starred chefs in high-end restaurants. Her specialties include Japanese omakase and pastries. She brings her passion and expertise into every meal she makes and infuses her classes with engaging professional instruction.

View all of Chef Mary's Experiences

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Mary will travel to guests within New Jersey for this experience.

Google Maps placeholder
Buy Gift Cards Jersey City New Jersey Shot
What You’ll Do

Explore classic Asian techniques like steaming, stir-frying dumplings and mastering the wok.

Dive into the essentials of Asian cooking in this hands-on cooking class with Chef Mary. This experience is perfect for food lovers eager to explore authentic flavors and practical techniques.

Start your culinary journey by learning how to fold dumplings that are steamed to perfection or fry iconic pot stickers. Then, create a spicy Kung Pao chicken stir-fried with fresh vegetables, peanuts and a flavorful sauce. End on a sweet note by preparing crispy fried bananas drizzled with honey and topped with sesame seeds. Chef Mary’s detailed guidance will help you discover the vibrant flavors of Asian cuisine while building your skills in folding dumplings, stir-frying and using traditional ingredients.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Asian, Beginner, Chinese, Group, Pasta Making
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for other experiences with Chef Mary

Dan

Dan

28 Dec 2024

Everything was awesome, highly recommend!

Richard

Richard

27 Dec 2024

Chef Mary was friendly and very knowledgeable. Everything she made was delicious and easy to make. My daughter and I had a wonderful time cooking and learning from her. Can’t wait to have her back for another culinary experience.

Mary

Mary

03 Nov 2024

We had a wonderful evening with Chef Mary. She has incredible skills and was patient with us as we learned from her. Even my 10 year old grandson participated. The food was fantastic as was Chef Mary's personality.

Read More (5)