Cooking Class - Classic Parisian Fare

$ 119 Per person

all-inclusive: 3-hour class, 3-course meal.


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What You’ll Do

Unlock the secrets of French cuisine with approachable techniques and timeless recipes under step-by-step guidance.

In this hands-on cooking class, Chef Jasmine will guide you through creating a classic French menu. Perfect for food enthusiasts, this class introduces key techniques used in traditional French cuisine.

Begin with a warm and flavorful French onion soup, ideal for pairing with your entrée. Then, prepare a tender coq au vin or a rich beef Bourguignon, learning the essentials of braising and sauce reduction. Finally, craft a beautiful fruit tart with a buttery crust and fresh fruit. Chef Jasmine ensures a fun, approachable experience that celebrates the art of French cooking, - make sure not to miss this class!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Baking, French, Fun, Group, Pastry

Meet your chef

Chef Jasmine Shot
Chef Jasmine Verified Chef
Food safety certified
Chef Travels to You

For more than 10 years, Chef Jasmine has worked in the culinary industry in a variety of roles, rising in the ranks from line cook to head chef. She’s worked throughout New York City in corporations, chains and fine dining restaurants curating incredible recipes along the way. Chef Jasmine also runs a catering company, working with clients to create delicious, personalized menus perfect for their events.

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

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Verified Chefs

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Jasmine will travel to guests within NYC for this experience.

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What You’ll Do

Unlock the secrets of French cuisine with approachable techniques and timeless recipes under step-by-step guidance.

In this hands-on cooking class, Chef Jasmine will guide you through creating a classic French menu. Perfect for food enthusiasts, this class introduces key techniques used in traditional French cuisine.

Begin with a warm and flavorful French onion soup, ideal for pairing with your entrée. Then, prepare a tender coq au vin or a rich beef Bourguignon, learning the essentials of braising and sauce reduction. Finally, craft a beautiful fruit tart with a buttery crust and fresh fruit. Chef Jasmine ensures a fun, approachable experience that celebrates the art of French cooking, - make sure not to miss this class!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Baking, French, Fun, Group, Pastry
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for other experiences with Chef Jasmine

Maria

Maria

05 Aug 2024

We had a wonderful time with Chef Jazz and very much enjoyed her dinner!

Taylor

Taylor

02 Mar 2024

Jasmine was super pleasant + knowledgeable about her craft, which allowed my bf + I to learn about the food we enjoy. Our food was amazing & it was so fun to connect over food + culture. Jasmine was timely, professional, communicative + so personable. It was such a pleasure! Thank you for spending your time + sharing your expertise with us. Book her!

Philip

Philip

15 Feb 2024

Jasmine was excellent all around. Will book again. Great food, great service.