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Cooking Class - French Comfort Food - Minneapolis
Cooking Class - French Comfort Food - Minneapolis
$ 149 Per person
all-inclusive: 3-hour class, 3-course meal.
Prepare comforting French meals with timeless flavors and elegant touches.
This cooking class is a perfect way to explore the timeless elegance of French cuisine. Chef Bonicelli will guide you in preparing a sophisticated three-course menu using authentic techniques and fresh ingredients.
Begin with a comforting bowl of French onion soup, rich with caramelized onions and a cheesy gratin topping. For the main course, choose between a tender coq au vin braised in red wine or a hearty boeuf Bourguignon paired with crispy potatoes. End your culinary journey with a delicate fruit tart featuring buttery pastry and seasonal fruit. Chef Bonicelli’s expert guidance makes French cooking both approachable and memorable.
Guests are welcome to bring wine and beer to enjoy during the class.
Starter
French Onion Soup
With caramelized onions, broth and Gruyère cheese
Main Course
Choice of 1
Coq au Vin
With chicken, red wine, mushrooms and onions
Boeuf Bourguignon
With beef, red wine, mushrooms, carrots and onions
Dessert
Fruit Tarts
With fresh dough and seasonal fruit
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 3
- Event Duration 3 hours
- Labels Baking, French, Fun, Group, Pastry
Chef Bonicelli is a proud Italian/American chef and owner of Bonicelli Cooking Club, with over 15 years of culinary experience. Known for a love of local, organic and well-sourced foods, she has navigated diverse dietary preferences effortless. Her culinary journey, rooted in childhood lessons from my Grandmother, is dedicated to preserving culinary heritage and promoting the art of healthy eating.

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Prepare comforting French meals with timeless flavors and elegant touches.
This cooking class is a perfect way to explore the timeless elegance of French cuisine. Chef Bonicelli will guide you in preparing a sophisticated three-course menu using authentic techniques and fresh ingredients.
Begin with a comforting bowl of French onion soup, rich with caramelized onions and a cheesy gratin topping. For the main course, choose between a tender coq au vin braised in red wine or a hearty boeuf Bourguignon paired with crispy potatoes. End your culinary journey with a delicate fruit tart featuring buttery pastry and seasonal fruit. Chef Bonicelli’s expert guidance makes French cooking both approachable and memorable.
Guests are welcome to bring wine and beer to enjoy during the class.
Starter
French Onion Soup
With caramelized onions, broth and Gruyère cheese
Main Course
Choice of 1
Coq au Vin
With chicken, red wine, mushrooms and onions
Boeuf Bourguignon
With beef, red wine, mushrooms, carrots and onions
Dessert
Fruit Tarts
With fresh dough and seasonal fruit
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 3
- Event Duration 3 hours
- Labels Baking, French, Fun, Group, Pastry

Reviews guests left for other experiences with Chef Bonicelli
Carol
22 Mar 2025
David
21 Mar 2025
Jenna
10 Mar 2025
Sheryl
09 Mar 2025
Cathy Steen
27 Feb 2025
Sou
18 Feb 2025
Sam Beck
15 Feb 2025
Micah
09 Feb 2025
Dantel
08 Feb 2025
Logan
25 Jan 2025
Maggie Manteuffel
18 Jan 2025
Courtney
18 Jan 2025
Tim
12 Jan 2025
Justin
04 Jan 2025
William
16 Nov 2024
Anna
16 Nov 2024
Janet
10 Nov 2024
JImmie
01 Oct 2024
Austen
26 Aug 2024
Olena
16 Aug 2024
Greg
09 Aug 2024
Jessica
03 Aug 2024
Lee
12 Jul 2024
Jaimie
28 Jun 2024
Cheryl
27 Jun 2024
Krizia
24 Jun 2024
Makayla
16 May 2024
Damon John
09 May 2024
Doris
28 Apr 2024
Josh
27 Apr 2024
Tom
12 Apr 2024
Ryan
02 Apr 2024
Steven
15 Mar 2024
Chaminda
11 Mar 2024
Reviews Chef Bonicelli received outside of Cozymeal
Cathy
31 Jan 2024
Karen
31 Jan 2024
Jeanne
31 Jan 2024
Mark
31 Jan 2024