Cooking Class - Culinary Treasures of Spain

$ 125 Per person

all-inclusive: 3-hour class, 3-course meal.

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What You’ll Do

Learn to make Spanish tapas, seafood paella and churros with chocolate sauce.

This cooking class with Chef Adrian highlights the rich flavors and techniques of traditional Spanish cuisine. Create a three-course meal while learning the secrets behind Spain’s most iconic dishes.

Start with a choice of patatas bravas or gazpacho as a light and flavorful appetizer. Then, prepare a seafood paella filled with shrimp, mussels, and calamari, learning the art of layering ingredients. End with golden churros and chocolate sauce for a sweet finale. Chef Adrian’s expertise will inspire you to bring Spanish flavors to your kitchen - book today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Fun, Mediterranean, Pastry, Pescatarian, Spanish

Meet your chef

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Chef Adrian Verified Chef
Food safety certified
Chef Travels to You

19 reviews

Chef Adrian is dedicated to creating exceptional meals and has a passion for crafting unique dining experiences. Committed to producing high-quality dishes with creativity and attention to detail, Chef Adrian excels in cultivating a positive and collaborative cooking environment. With extensive experience in crafting traditional Italian dishes, he consistently surpasses guests' expectations while upholding the highest standards of food preparation and presentation.

View all of Chef Adrian's Experiences

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Adrian will travel to guests within New Jersey for this experience.

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What You’ll Do

Learn to make Spanish tapas, seafood paella and churros with chocolate sauce.

This cooking class with Chef Adrian highlights the rich flavors and techniques of traditional Spanish cuisine. Create a three-course meal while learning the secrets behind Spain’s most iconic dishes.

Start with a choice of patatas bravas or gazpacho as a light and flavorful appetizer. Then, prepare a seafood paella filled with shrimp, mussels, and calamari, learning the art of layering ingredients. End with golden churros and chocolate sauce for a sweet finale. Chef Adrian’s expertise will inspire you to bring Spanish flavors to your kitchen - book today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Fun, Mediterranean, Pastry, Pescatarian, Spanish
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for other experiences with Chef Adrian

Abdel

Abdel

04 Jan 2025

100% recommend! chef adrian was patient and a great teacher. he was prepared with all the ingrdients and was easy to work with. please book with him.

Nanci

Nanci

31 Dec 2024

Chef Adrian was prompt and efficient- he prepared a delicious meal with amazing presentation- and left the kitchen spotless!

Jacqueline

Jacqueline

07 Dec 2024

Chef Adrian was an outstanding Chef and so warm and kind! He added so much to my mother’s special day! We had the Elevated Brunch Experience and the food was absolutely delicious!! Even my husband, who use to work as a chef himself was extremely impressed! We will be booking Chef Adrian for future events. Thank you again for such a wonderful experience!

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