Cooking Class - Staples of Italy From-Scratch

$ 119 Per person

all-inclusive: 2.5-hour class, 3-course meal.


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What You’ll Do

Create risotto, Chicken Marsala and a choice of panna cotta or tiramisù.

This cooking class offers an in-depth exploration of Italy’s culinary treasures. Chef Andy will guide you through a three-course menu, teaching traditional techniques that celebrate the essence of Italian cooking.

Start with a vibrant bruschetta featuring tomatoes and olive tapenade. Then, craft a savory chicken marsala cooked with mushrooms in a creamy wine sauce. Complete your Italian feast with a silky panna cotta or a decadent tiramisù for dessert. Chef Andy’s expertise ensures you’ll leave with the skills to recreate these dishes at home.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Adult, Beginner, Fun, Italian, Mediterranean, Valentine's

Meet your chef

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Chef Andy Verified Chef
Food safety certified

A Chicago native, Chef Andy has worked in many professional culinary environments ranging from Culinary Director to Food Content and Menu Developer. With years of experience as a culinary instructor for both adults and kids, Chef Andy is well versed in a wide-range of cuisines, from sushi to classic European cuisine and even a touch of your personal favorites. He's eager to bring his fun classes and private dining experiences to your home, while sharing kitchen secrets and tips that will leave you hungry for more.

COVID-19 protocols this chef will implement are:
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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Create risotto, Chicken Marsala and a choice of panna cotta or tiramisù.

This cooking class offers an in-depth exploration of Italy’s culinary treasures. Chef Andy will guide you through a three-course menu, teaching traditional techniques that celebrate the essence of Italian cooking.

Start with a vibrant bruschetta featuring tomatoes and olive tapenade. Then, craft a savory chicken marsala cooked with mushrooms in a creamy wine sauce. Complete your Italian feast with a silky panna cotta or a decadent tiramisù for dessert. Chef Andy’s expertise ensures you’ll leave with the skills to recreate these dishes at home.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Adult, Beginner, Fun, Italian, Mediterranean, Valentine's
COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for other experiences with Chef Andy

Josh

Josh

12 Jan 2025

Chef Andy was a great instructor and kept the learning environment fun and welcoming. Would love to attend another one of his courses, and highly recommend to others!

Derek

Derek

04 Jan 2025

This class was great! We did a pasta class and had the best time. Andy was knowledgeable, extremely friendly, and a great teacher! We will definitely be booking another class in the future

David

David

20 Dec 2024

Chef Andy and his team were super helpful and made the experience really enjoyable!