Cooking Class - Staples of Italy From-Scratch

$ 119 Per person

all-inclusive: 2.5-hour class, 3-course meal.


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What You’ll Do

Create risotto, Chicken Marsala and tiramisù - a trio of Italian best.

This cooking class offers an in-depth exploration of Italy’s culinary treasures. Chef Andy will guide you through a three-course menu, teaching traditional techniques that celebrate the essence of Italian cooking.

Start with a vibrant bruschetta featuring tomatoes and olive tapenade. Then, craft a savory chicken marsala cooked with mushrooms in a creamy wine sauce. Complete your Italian feast with a decadent tiramisù for dessert. Chef Andy’s expertise ensures you’ll leave with the skills to recreate these dishes at home.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Adult, Beginner, Fun, Italian, Mediterranean, Valentine's

Meet your chef

Chef Andy or Resident Chef Shot
Chef Andy or Resident Chef Verified Chef
Food safety certified

A Chicago native, Chef Andy has worked in many professional culinary roles from Culinary Director to Food Content and Menu Developer. With years of experience as a culinary instructor for both adults and kids, Chef Andy and his team are well-versed in a wide range of cuisines from sushi to classic European dishes. Whether led by Chef Andy or a Resident Chef, these engaging classes and private dining experiences offer fun, expert guidance and kitchen secrets that will leave you hungry for more.

COVID-19 protocols this chef will implement are:
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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Create risotto, Chicken Marsala and tiramisù - a trio of Italian best.

This cooking class offers an in-depth exploration of Italy’s culinary treasures. Chef Andy will guide you through a three-course menu, teaching traditional techniques that celebrate the essence of Italian cooking.

Start with a vibrant bruschetta featuring tomatoes and olive tapenade. Then, craft a savory chicken marsala cooked with mushrooms in a creamy wine sauce. Complete your Italian feast with a decadent tiramisù for dessert. Chef Andy’s expertise ensures you’ll leave with the skills to recreate these dishes at home.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Adult, Beginner, Fun, Italian, Mediterranean, Valentine's
COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for other experiences with Chef Andy or Resident Chef

Paige

Paige

17 Mar 2025

This class was unbelievably fun! It was the perfect combination of hands on experience and time getting to just enjoy the great food! Chef Andy and Chef CoCo were super kind and funny. It can be nerve wracking going into an experience with new folks but it was so welcoming and fun! Would highly recommend!!!
Christine

Christine

02 Mar 2025

We had a wonderful time learning and making pizzas with Chef Andy. We will be recommending to our friends.
Trent

Trent

15 Feb 2025

Fantastic experience, we all had a ton of fun and learned a lot about cooking. I feel confident making sushi on my own now too, excellent date night!