Cooking Class - Discover Italian Pasta-Making Techniques

$ 99 Per person

all-inclusive: 2-hour class, 3-course meal.


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What You’ll Do

Learn to make homemade pasta by hand in this exciting class.

Explore the tips and tricks behind making great pasta in this hands-on cooking class. Learn to make fresh pasta from scratch under the instruction of a five-star professional chef in an exciting kitchen environment. Start with a refreshing blood orange and hazelnut fennel salad. Next, prepare egg ravioli with truffle butter sauce and meaty pappardelle with bolognese for the main course.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Beginner, Fun, Italian, Mediterranean, Pasta Making
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Vlisaria brings over 18 years of hospitality experience and a culinary foundation from Le Cordon Bleu. With a deep passion for cooking and teaching, Chef Vlisaria creates engaging and inspiring culinary experiences for all skill levels. Married and a proud parent to two young boys, Chef Vlisaria is excited to share expertise and enthusiasm for the culinary arts with their students.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn to make homemade pasta by hand in this exciting class.

Explore the tips and tricks behind making great pasta in this hands-on cooking class. Learn to make fresh pasta from scratch under the instruction of a five-star professional chef in an exciting kitchen environment. Start with a refreshing blood orange and hazelnut fennel salad. Next, prepare egg ravioli with truffle butter sauce and meaty pappardelle with bolognese for the main course.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Beginner, Fun, Italian, Mediterranean, Pasta Making
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for this experience

Linda

Linda

05 Feb 2025

I've never made pasta before. I loved, loved the class & Chef Sam did a great job. It's amazing how much we accomplished in such a short time. When I think about cooking dinner, my mind says it's going to take hours. I will definitely be making this meal very soon.

Reviews guests left for other experiences with Chef Vlisaria or Resident Chef

Linda

Linda

16 Feb 2025

I enjoyed the class today with Chef Coleen. She led us through each recipe with ease considering we did prepare a lot. thanks Chef Coleen

Trinity Byers

Trinity Byers

12 Feb 2025

My husband & I really enjoyed this class! From the chef, to the environment, to the food everything was 5 stars!! Something that everyone should experience we will be returning & inviting more people to join us!