Cooking Class - Baking Perfect French Pastries

$ 89 Per person

all-inclusive: 2-hour class, 3-course meal.


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What You’ll Do

This class will guide you through crafting delicate pastries with authentic French flavors and finesse.

Join this French pastry cooking class and indulge in the delicious world of French desserts. You will learn how to make fleur de sel caramels, light lemon-sugared palmiers and decadent chocolate-glazed éclairs. With expert guidance, you will perfect classic French baking techniques that you can recreate at home. This class is ideal for pastry lovers who want to bring the flavors of France into their own kitchen, no matter their baking experience.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Baking, Beginner, French, Mediterranean, Pastry
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


A deep-rooted passion for outstanding culinary creation is the driving force behind Chef Amjad. With years of experience curating gourmet recipes and cooking in upscale kitchens, it is an understatement to say that he is a seasoned chef. An experience with Chef Amjad is always brimming with culinary insight and advice, not to mention the various cooking techniques you’ll take home and use time and time again.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

This class will guide you through crafting delicate pastries with authentic French flavors and finesse.

Join this French pastry cooking class and indulge in the delicious world of French desserts. You will learn how to make fleur de sel caramels, light lemon-sugared palmiers and decadent chocolate-glazed éclairs. With expert guidance, you will perfect classic French baking techniques that you can recreate at home. This class is ideal for pastry lovers who want to bring the flavors of France into their own kitchen, no matter their baking experience.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Baking, Beginner, French, Mediterranean, Pastry
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Amjad or Resident Chef

Leslie

Leslie

06 Jan 2025

Chef Tish was very professional and fun!

Abigail

Abigail

10 Nov 2024

I thoroughly enjoyed my experience at ravioli class. Chef taught at a perfect pace, was inclusive, warm and welcoming- and had some great tips- some he illustrated with speech and multiple picked up with simple observation. A fantastic teacher.

Bob

Bob

15 Oct 2024

Great class, very thoughtful and thorough instruction. Enjoyed the variety of menu we prepared.