Cooking Class - Make Pumpkin Gnocchi From Scratch

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What You’ll Do

Create tender pumpkin gnocchi with a rich butter and sage sauce in this fall-inspired class.

Celebrate the flavors of autumn in this cozy cooking class with Chef Amy. Learn to craft pumpkin gnocchi from scratch using potatoes, pumpkin and butter. Master the techniques to roll the dough into perfect pillows and cook them to golden perfection. Complete your dish with a simple yet aromatic butter and sage sauce that highlights the homemade gnocchi's comforting flavors.

Beverages are available for purchase to enhance your experience.

Details
  • Minimum Guests 1
  • Maximum Guests 25
  • Meal Courses 1
  • Event Duration 2 hours
  • Labels Beginner, Healthy, Italian, Mediterranean, Pasta Making, Vegetarian

Meet your chef

Chef Amy Shot
Chef Amy Verified Chef

1 review

With eight years of experience in the culinary industry, Chef Amy has honed her skills in crafting diverse cuisines and innovative recipes while working in top restaurants. Her creativity and love for flavor combinations inspired her to open a plant-based ice cream business. Passionate about cooking, Chef Amy is excited to share her expertise and enthusiasm with new audiences.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Create tender pumpkin gnocchi with a rich butter and sage sauce in this fall-inspired class.

Celebrate the flavors of autumn in this cozy cooking class with Chef Amy. Learn to craft pumpkin gnocchi from scratch using potatoes, pumpkin and butter. Master the techniques to roll the dough into perfect pillows and cook them to golden perfection. Complete your dish with a simple yet aromatic butter and sage sauce that highlights the homemade gnocchi's comforting flavors.

Beverages are available for purchase to enhance your experience.

Details
  • Minimum Guests 1
  • Maximum Guests 25
  • Meal Courses 1
  • Event Duration 2 hours
  • Labels Beginner, Healthy, Italian, Mediterranean, Pasta Making, Vegetarian
Reviews

Reviews Chef Amy received outside of Cozymeal

Joe

Joe

13 Nov 2024

Amazing experience with Chef Amy!